Results 221 to 230 of about 138,066 (284)

From Cosmetic Standards to Circular Value: A Systematic Review of Business Strategies for Suboptimal Foods

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Suboptimal foods, that is, safe and nutritious products that deviate from market standards because of cosmetic defects, packaging damage, or proximity to date labels, constitute a major source of avoidable food waste. Evidence on how firms can reduce this waste and capture value still remains fragmented across disciplines and supply‐chain ...
Marilena Gemtou   +2 more
wiley   +1 more source

Craniofacial Morphology and Foot Posture: Prevalence of Foot and Postural Deviations and Their Association with Sagittal Skeletal Class in a Cross-Sectional Clinical Study. [PDF]

open access: yesJ Clin Med
Beltrán-Megías S   +7 more
europepmc   +1 more source

Aura Film Studies Journal

open access: yes, 2000
Lund University., Hedling, Erik,
core  

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