Results 351 to 360 of about 739,887 (392)
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Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment, 2020
The increasing demand for food and the globalisation of the supply chain have resulted in a rise in food fraud, and recent high profile cases, such as the Chinese milk scandal in 2008 and the EU horsemeat scandal in 2013 have emphasised the vulnerability
R. Valand +3 more
semanticscholar +1 more source
The increasing demand for food and the globalisation of the supply chain have resulted in a rise in food fraud, and recent high profile cases, such as the Chinese milk scandal in 2008 and the EU horsemeat scandal in 2013 have emphasised the vulnerability
R. Valand +3 more
semanticscholar +1 more source
Journal of Travel & Tourism Marketing, 2022
This study tries to explain how brand authenticity is differently formed according to the type of service employee, such as robot service employees versus human service employees.
Jinsoo Hwang +3 more
semanticscholar +1 more source
This study tries to explain how brand authenticity is differently formed according to the type of service employee, such as robot service employees versus human service employees.
Jinsoo Hwang +3 more
semanticscholar +1 more source
2017
David M. Shoup was the twenty-second commandant of United States Marine Corps (1960-1963). An R.O.T.C. graduate, he began his military career in 1926, and would earn the Medal of Honor for his courageous leadership at the Battle of Tarawa during the Second World War.
Howard Jablon, Jeffrey J. Matthews
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David M. Shoup was the twenty-second commandant of United States Marine Corps (1960-1963). An R.O.T.C. graduate, he began his military career in 1926, and would earn the Medal of Honor for his courageous leadership at the Battle of Tarawa during the Second World War.
Howard Jablon, Jeffrey J. Matthews
openaire +1 more source
2017
The chapter deals with the use of IR spectroscopy for food authentication, giving some guidelines for a suitable workflow, from sampling to multivariate data analysis and validation.
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The chapter deals with the use of IR spectroscopy for food authentication, giving some guidelines for a suitable workflow, from sampling to multivariate data analysis and validation.
openaire +2 more sources
Authentic Bodies, Authentic Selves
2016This final, concluding chapter draws together a number of threads relating to authenticity, which have been raised in earlier chapters. I show how a view of authenticity as, variously, normative, phenomenological and socially constructed opens up further ways of understanding narratives about self-injury.
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2009
For ages, humans recognized themselves according to different characteristics (appearance, behavior…). Biometrics is a well known technique to identify an individual or verify its identity; as, for example, fingerprints have been used for more than 100 years to identify one criminal. With computers, this analysis can be realized very quickly and with a
Mahier, Julien +3 more
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For ages, humans recognized themselves according to different characteristics (appearance, behavior…). Biometrics is a well known technique to identify an individual or verify its identity; as, for example, fingerprints have been used for more than 100 years to identify one criminal. With computers, this analysis can be realized very quickly and with a
Mahier, Julien +3 more
openaire +2 more sources
Woke brand activism authenticity or the lack of it
Journal of business research, 2022A. Mirzaei, D. Wilkie, Helen Siuki
semanticscholar +1 more source
Authenticity under threat: When social media influencers need to go beyond self-presentation
, 2020Alice Audrezet +2 more
semanticscholar +1 more source
Journal of the Academy of Marketing Science, 2022
L. Chen, Yajie Yan, Andrew N. Smith
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L. Chen, Yajie Yan, Andrew N. Smith
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Staged Authenticity: Arrangements of Social Space in Tourist Settings
American Journal of Sociology, 1973D. MacCannell
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