Results 1 to 10 of about 2,212,625 (169)

Biogenic amorphous silica as main driver for plant available water in soils. [PDF]

Sci Rep, 2020
Schaller J, Cramer A, Carminati A, Zarebanadkouki M.   +3 more
europepmc   +1 more source

A comparative study of available water in the major river basins of the world. [PDF]

J Hydrol (Amst), 2018
Lakshmi V, Fayne J, Bolten J.
europepmc   +1 more source

Prediction of soil available water-holding capacity from visible near-infrared reflectance spectra. [PDF]

Sci Rep, 2019
Blaschek M, Roudier P, Poggio M, Hedley CB.   +3 more
europepmc   +1 more source

Readily Available Water Access is Associated with Greater Milk Production in Grazing Dairy Herds. [PDF]

Animals (Basel), 2019
Daros RR, Bran JA, Hötzel MJ, von Keyserlingk MAG.   +3 more
europepmc   +1 more source

Mapping rootable depth and root zone plant-available water holding capacity of the soil of sub-Saharan Africa. [PDF]

Geoderma, 2018
Leenaars JGB, Claessens L, Heuvelink GBM, Hengl T, Ruiperez González M, van Bussel LGJ, Guilpart N, Yang H, Cassman KG.   +8 more
europepmc   +1 more source

Predicting and mapping soil available water capacity in Korea. [PDF]

PeerJ, 2013
Hong SY, Minasny B, Han KH, Kim Y, Lee K.   +4 more
europepmc   +1 more source

Plant roots use a patterning mechanism to position lateral root branches toward available water. [PDF]

Proc Natl Acad Sci U S A, 2014
Bao Y, Aggarwal P, Robbins NE, Sturrock CJ, Thompson MC, Tan HQ, Tham C, Duan L, Rodriguez PL, Vernoux T, Mooney SJ, Bennett MJ, Dinneny JR.   +12 more
europepmc   +1 more source

Polder effects on sediment-to-soil conversion: water table, residual available water capacity, and salt stress interdependence. [PDF]

ScientificWorldJournal, 2013
Radimy RT, Dudoignon P, Hillaireau JM, Deboute E.   +3 more
europepmc   +1 more source

A simple, inexpensive, and rapid method for measuring calcium concentrations in colostrum to predict postpartum milk fever in cows using a commercially available water quality test device. [PDF]

J Vet Med Sci
Kondo N, Maeda M, Murotsuki R, Ryoha T, Otsuka M, Tsukano K, Kozutsumi H, Ikeda K, Kamitani K, Okamoto M, Hirata H, Suzuki K.   +11 more
europepmc   +1 more source

Exploring the relationship between field available water capacity (AWC) and atypical aging (ATA) development in base wines. [PDF]

J Food Sci
Delaiti S, Nardin T, Roman T, Cappello N, Larcher R, Pedò S.   +5 more
europepmc   +1 more source