Results 151 to 158 of about 4,581 (158)
Three-dimensional evaluation of alveolar changes induced by nasoalveolar molding in infants with unilateral cleft lip and palate: A case-control study. [PDF]
Korean J Orthod, 2019 Burgaz MA, Cakan DG, Yılmaz RBN.
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Patients' knowledge and awareness of dental implants in a Turkish subpopulation. [PDF]
J Adv Prosthodont, 2014 Ozçakır Tomruk C +2 more
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From Waste to Consumption: Tomato Peel Flour in Hamburger Patty Production. [PDF]
FoodsKarslıoğlu B +5 more
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Absorbable self-reinforced polylactide (SR-PLLA) rods vs rigid rods (K-wire) in spinal fusion: an experimental study in rabbits. [PDF]
Eur Spine J, 2005 Bezer M, Yildirim Y, Erol B, Güven O.
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Evaluation of the Quality of Beef Patties Formulated with Dried Pumpkin Pulp and Seed. [PDF]
Korean J Food Sci Anim Resour, 2018 Serdaroğlu M +3 more
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Quantitative evaluation of alveolar cortical bone density in adults with different vertical facial types using cone-beam computed tomography. [PDF]
Korean J Orthod, 2014 Ozdemir F, Tozlu M, Germec Cakan D.
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