An Aridamerican model for agriculture in a hotter, water scarce world
PLANTS, PEOPLE, PLANET, Volume 2, Issue 6, Page 627-639, November 2020., 2020 Climate change is dramatically restructuring agriculture and damaging crops, food security, and human health, especially in deserts. To radically redesign food systems to buffer against climatic disruptions, we focus on agroecological function, human health, and community well‐being.
Gary Paul Nabhan +13 more
wiley +1 more source
Saccharomyces cerevisiae in the production of fermented beverages [PDF]
, 2016 Alcoholic beverages are produced following the fermentation of sugars by yeasts, mainly (but not exclusively) strains of the species, Saccharomyces cerevisiae.
Stewart, Graham G., Walker, Graeme M.
core +4 more sources
The Plant Genome, Volume 13, Issue 2, July 2020., 2020 Abstract Comprehensive information of a breeding population is a necessity to design promising crosses. This study was conducted to characterize a soft red winter wheat breeding population that was subject of intensive germplasm introductions and introgression from exotic germplasm.
Rupesh Gaire +3 more
wiley +1 more source
Fermentative capability and aroma compound production by yeast strains isolated from Agave tequilana Weber juice [PDF]
, 2008 Five yeast strains isolated from agave juice were studied for their fermentative and aromatic capacity. The experiments were performed using agave juice supplemented with ammonium sulphate, as is commonly done in tequila distilleries.
Diaz-Montano, Dulce Maria +3 more
core +1 more source
High-density SNP genotyping array for hexaploid wheat and its secondary and tertiary gene pool [PDF]
, 2015 In wheat, a lack of genetic diversity between breeding lines has been recognized as a significant block to future yield increases. Species belonging to bread wheat's secondary and tertiary gene pools harbour a much greater level of genetic variability ...
Akhunov +45 more
core +1 more source
Mining-energy public policy of lithium in Mexico: tension between nationalism and globalism [PDF]
, 2022 This article addresses Mexico's present situation in the lithium industry and its near future, ceteris paribus. Mexico's short- and long-term lithium supply will not improve by the exploration and exploitation planned by the nationalistic objectives of ...
Garduño Rivera, Rafael +2 more
core +1 more source
Authentication of tequilas using pattern recognition and supervised classification [PDF]
, 2017 [Abstract] Sales of reputed, Mexican tequila grown substantially in last years and, therefore, counterfeiting is increasing steadily. Hence, methodologies intended to characterize and authenticate commercial beverages are a real need.
Andrade-Garda, José Manuel +7 more
core +2 more sources
Acetaldehyde, motivation and stress: Behavioral evidence of an addictive ménage à trois [PDF]
, 2017 Acetaldehyde (ACD) contributes to alcohol’s psychoactive effects through its own rewarding properties. Recent studies shed light on the behavioral correlates of ACD administration and the possible interactions with key neurotransmitters for motivation ...
Brancato, A. +4 more
core +2 more sources
Implicaciones genéticas de nuevos datos de Sr y Nd de rocas intrusivas del Arco Laramide en el Norte de Sonora, México [PDF]
The Laramide Intrusive Arc constitutes a wide intrusive belt broadly parallel to the actual Sonora coastline. It was formed by the subduction of the Farallon Plate beneath the North-American Plate during the Late Cretaceous-Early Tertiary period.
González-Partida, E. +2 more
core +2 more sources
Major Volatile Composition of Four Distilled Alcoholic Beverages Obtained from Fruits of the Forest
Chemical Engineering Transactions, 2015 The aim of the present study was to obtain four distilled alcoholic beverages from red raspberry (RB), arbutus berry (AB), black mulberry (BM) and black currant (BC) by solid-state fermentation with Sacchromyces cerevisiae IFI83, and subsequent ...
E. Alonso, A. Torrado, N. Perez Guerra
doaj +1 more source