Results 161 to 170 of about 277,318 (254)

Safety of powdered Xanthobacter sp. SoF1 biomass as a novel food pursuant to regulation (EU) 2015/2283

EFSA Journal, Volume 24, Issue 11, November 2026.
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of powdered Xanthobacter sp. SoF1 biomass as a novel food (NF) pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Thomas Frenzel, Margarita Aguilera‐Gómez, Francesca Marcon, Harry J. McArdle, Peter Moldeus, Monika Neuhäuser‐Berthold, Antonio Fernández Dumont, Estefanía Noriega Fernández, Gabriela Precup, Annamaria Rossi, Carolina Ropero‐Pérez, Francesca Seminati, Hanna Schmierer, Karen Ildico Hirsch‐Ernst   +28 more
wiley   +1 more source

Safety of Garcinia mangostana L. (mangosteen) peel extract as a novel food pursuant to Regulation (EU) 2015/2283

EFSA Journal, Volume 24, Issue 11, November 2026.
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on Garcinia mangostana L. (mangosteen) peel extract as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is a dried, hydro‐alcoholic extract obtained from the peel (pericarp and skin)
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Giovanna Bermano, Eugenia Dogliotti, Marina Heinonen, Wirginia Kukula‐Koch, Kirsten Pilegaard, Karen Ildico Hirsch‐Ernst, Domenico Azzollini, Reinhard Ackerl   +22 more
wiley   +1 more source

Bacillus cereus in dairy products: updating knowledge and management of a case of non-compliance in short-ripening fresh cheese.

reservedQuesto elaborato tratta il Bacillus cereus andando a contestualizzare il problema e gli obiettivi della ricerca, evidenziando l'importanza di affrontare la presenza del batterio nei prodotti lattiero-caseari.
RIGONI, MARIO
core  

Uncovering Novel Tectiviruses Preying On The Bacillus cereus Group And Their Impact On Their Hosts

, 2015
Tectiviridae is a rare phage family comprising non-enveloped tail-less phages, with a linear dsDNA located within a lipid-containing membrane, covered by a rigid icosahedral protein capsid.
Mahillon, Jacques, The International Conference on Bacillus anthracis, B. cereus, and B. thuringiensis (Bacillus-ACT 2015), Belgian Society for Microbiology Meeting - Microbes and the global change, Gillis, Annika   +3 more
core  

Transduction in Bacillus cereus and Bacillus anthracis

Bacteriological Reviews, 1968
openaire   +2 more sources

A novel lytic phage with potent efficacy against <i>Bacillus cereus</i>, its biofilms and spores, and biocontrol potential in food matrices. [PDF]

Curr Res Food Sci
Wan P, He Z, Liu W, Huang H, Chen H, Lin S, Xiong W, Zeng Z.   +7 more
europepmc   +1 more source

Distribution Characteristics of Antimicrobial-Resistance and Virulence-Associated Genes of <i>Bacillus cereus</i> in Animal-Origin Food in Guangzhou, China. [PDF]

Microorganisms
Liu W, Lin W, He Z, Wan P, Li J, Xiong W, Zeng Z.   +6 more
europepmc   +1 more source

Screening of synthetic molecules active towards the Bacillus cereus group

Bacillus spp. are gram-positive bacteria able to produce and release spores, more resistant to adverse environmental conditions than the vegetative form.
Anita Scipioni, Angela Cirigliano, Claudia Marconi, Iolanda Francolini, Luciano Galantini, Clara Cipolla, Giancarlo Masci, Teresa Rinaldi, Elena Passarini   +8 more
core  

The major toxins of Bacillus cereus - Current knowledge on distribution, regulation and mechanism of action. [PDF]

EXCLI J
Albahri M, Jessberger N.
europepmc   +1 more source

Bacillus cereus Induces Necroptosis in Microglia via the RIPK1/3-MLKL Pathway. [PDF]

Microbiologyopen
Yang J, Sun B, Xu H, Shen Y, Ye H, Yuan Q, Chen S, Zheng M.   +7 more
europepmc   +1 more source