Results 1 to 10 of about 1,015,678 (312)

Dose-dependent effects of curcumin on bacterial growth and sperm quality during refrigerated storage of equine epididymal sperm [PDF]

open access: yesFrontiers in Veterinary Science
Cooling equine sperm for storage can reduce its quality and functional characteristics, presenting challenges for preservation methods. During refrigeration, spermatozoa are exposed simultaneously to oxidative stress and bacterial contamination, both of ...
Lydia Gil   +6 more
doaj   +2 more sources

Non-Destructive Impedance Monitoring of Bacterial Metabolic Activity towards Continuous Lead Biorecovery

open access: yesSensors, 2022
The adverse health effects of the presence of lead in wastewater streams are well documented, with conventional methods of lead recovery and removal suffering from disadvantages such as high energy costs, the production of toxic sludge, and low lead ...
George Andrews   +5 more
doaj   +1 more source

Physical characterization and wound healing properties of Zamzam water

open access: yesBrazilian Journal of Biology, 2022
The objective of the study was to evaluate the quality of Zamzam water, holy water for Muslims and consumed for its medicinal value. The present study demonstrates the physicochemical characterization and wound healing property of Zamzam water.
S. S. Moni   +13 more
doaj   +1 more source

Application of Magnetically Assisted Reactors for Modulation of Growth and Pyocyanin Production by Pseudomonas aeruginosa

open access: yesFrontiers in Bioengineering and Biotechnology, 2022
Pseudomonas aeruginosa is a producer of desired secondary metabolites, including pyocyanin. Potential uses of this pigment urge a search for improved production methods.
Joanna Jabłońska   +5 more
doaj   +1 more source

Combining real-time fluorescence spectroscopy and flow cytometry to reveal new insights in DOC and cell characterization of drinking water

open access: yesFrontiers in Environmental Chemistry, 2022
Sudden changes in drinking water quality can cause harmful consequences for end users. Thus, real-time monitoring of drinking water quality can allow early warning and provide crucial gains for securing safe water distribution.
Jonas Schuster   +5 more
doaj   +1 more source

Screening technique on the selection of potent microorganisms for operation in microbial fuel cell for generation of power

open access: yesJournal of Electrochemical Science and Engineering, 2021
This paper focuses on determination of the influence of electrochemically active mi­cro­or­ga­ni­sms on the transmission of electrons from the respiratory enzymes to the electrode and as­sembling of exoelectrogens to the simulated wastewater medium.
Payel Choudhury   +2 more
doaj   +1 more source

Early Population Dynamics of “Candidatus Liberibacter asiaticus” in Susceptible and Resistant Genotypes After Inoculation With Infected Diaphorina citri Feeding on Young Shoots

open access: yesFrontiers in Microbiology, 2021
Huanglongbing is a highly destructive citrus disease associated with “Candidatus Liberibacter asiaticus” (Las), a phloem−limited and non-culturable bacterium, naturally transmitted by the psyllid Diaphorina citri.
Mônica Neli Alves   +6 more
doaj   +1 more source

Flavorless vs. Flavored Electronic Cigarette-Generated Aerosol and E-Liquid on the Growth of Common Oral Commensal Streptococci

open access: yesFrontiers in Physiology, 2020
IntroductionElectronic cigarette (ECIG) use or vaping has become popular globally. While the question “Is vaping safer than smoking?” continues, it is becoming clearer that one of the most dangerous components of E-liquids are the flavorings.
Jacob S. Fischman   +4 more
doaj   +1 more source

The effect of the Ti (IV)-citrate complex on staphylococcus aureus growth and biofilm formation [PDF]

open access: yesArchives of Biological Sciences, 2015
The primary objective of this study was to investigate the influence of the Ti (IV)-citrate complex on growth dynamics and biofilm formation of S. aureus.
Gritsenko Viktor A.   +7 more
doaj   +1 more source

Study the extent of Rhizobium leguminosarum bv.viciae tolerance to several levels of salinity [PDF]

open access: yesمجلة التربية والعلم, 2008
The effect of different Concentration (1% -5%) of NaCl on growth of Rhizobium leguminosarum bv.viciae was studied by their addition to Manitol yeast extract agar medium and observing the bacterial growth and tolerance to exceeding salt concentration ...
Mohammed Altaee
doaj   +1 more source

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