The olive fruit fly (Bactrocera oleae Rossi) is the primary insect pest in all olive-growing regions worldwide. New integrated pest management (IPM) techniques are needed for B.
Elda Vitanović +5 more
doaj +1 more source
Tests on the effectiveness of kaolin and copper hydroxide in the control of Bactrocera oleae (Gmelin) [PDF]
Repellent and antiovipositional products in the control of Bactrocera oleae (Gmelin) find a great interest in organic farming, because of the lack of effective products able to kill the olive fly preimmaginal stages.
Caleca, Virgilio, Rizzo, Roberto
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Pathogenicity of indigenous entomopathogenic nematodes from Benin against mango fruit fly (Bactrocera dorsalis) under laboratory conditions [PDF]
Bactrocera dorsalis fruit fly is the economically most significant tephritid pest species on Mango, Mangifera indica L., in Benin, and entomopathogenic nematodes (EPNs) represent good candidates for its control in the soil.
Afouda, Leonard +4 more
core +2 more sources
Stably inherited transfer of the bacterial symbiont Candidatus Erwinia dacicola from wild olive fruit flies Bactrocera oleae to a laboratory strain [PDF]
Ioannis Livadaras +5 more
openalex +1 more source
Neoclassical development of genetic sexing strains for insect pest and disease vector control
The sterile insect technique has been effectively used for decades, and an important component is the availability of sex separation systems, in particular genetic sexing strains. Classical approaches, such as irradiation‐induced chromosomal translocations, have yielded stable strains for species like the Mediterranean fruit fly.
Giovanni Petrucci +5 more
wiley +1 more source
The effect of fly attack (Bactrocera oleae) on the quality and phenolic content of Chemlal olive oil
The attack on olives by the pest Bactrocera oleae has been studied to determine its influence on the olive oil quality (free acidity, peroxide value, UV extinction, sensorial quality), the total polyphenol and the individual phenolic compounds.
Abderezak Tamendjari +3 more
doaj +1 more source
Exogenous systemin peptide treatment in olive alters Bactrocera oleae oviposition preference
The olive fruit fly, Bactrocera oleae (Rossi), is a key pest of the olive crop, whose control relies mostly on the use of insecticides. Plant peptides may represent a more environmentally-friendly tool to manage olive fly, due to their recognized role to
Luiza Sánchez +4 more
semanticscholar +1 more source
Abstract The sterile insect technique (SIT) plays an important role in environmentally sustainable pest management. Its effectiveness hinges on specialized genetic tools called genetic sexing strains (GSSs), which enable the production and release of sterile male insects while excluding females.
Marc F. Schetelig +2 more
wiley +1 more source
The complete nucleotide sequence of the mitochondrial genome of Bactrocera minax (Diptera: Tephritidae). [PDF]
The complete 16,043 bp mitochondrial genome (mitogenome) of Bactrocera minax (Diptera: Tephritidae) has been sequenced. The genome encodes 37 genes usually found in insect mitogenomes. The mitogenome information for B.
Bin Zhang +4 more
doaj +1 more source
Three years field trials to assess the effect of kaolin made particles and copper on olive-fruit fly (B.oleae Gmelin) infestations in Sicily [PDF]
In most countries of Mediterranean Basin, Bactrocera oleae (Gmel), the olive fruit fly, is the key pest insect on olives. In Sicily this pest causes losses of fruits and a poor quality olive oil.
Carovita, M.A. +10 more
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