Results 221 to 230 of about 198,821 (300)

Beyond mammals: the evolution of chewing and other forms of oropharyngeal food processing in vertebrates

open access: yesBiological Reviews, Volume 101, Issue 3, Page 1406-1462, June 2026.
ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz   +6 more
wiley   +1 more source

ApCtf1β-Interacting Target Proteins BDPH1 and BDEUL12 Regulate Pathogenicity in Arthrinium phaeospermum. [PDF]

open access: yesMol Plant Pathol
Chen Q   +9 more
europepmc   +1 more source

Determinants of Household Adaptation to Climate Vulnerability in Wetland Areas of Bangladesh: An Empirical Estimation

open access: yesClimate Resilience and Sustainability, Volume 5, Issue 1, June 2026.
The study evaluated the vulnerability and adaptation status of farming households in the climate‐sensitive wetland region of Bangladesh, using survey data from 120 households. The livelihood vulnerability index indicated moderate vulnerability (0.53), with key risks stemming from livelihood strategies, natural resource dependence and climatic ...
Farhana Yasmin Bithi   +6 more
wiley   +1 more source

Patterns of Vocal Activity of the Chinese Bamboo Partridge Using BirdNET Analyzer. [PDF]

open access: yesAnimals (Basel)
Mei J   +9 more
europepmc   +1 more source

Foodborne Carcinogens: Formation Pathways, Health Risks, and Cutting‐Edge Physical and Chemical Prevention Strategies

open access: yeseFood, Volume 7, Issue 3, June 2026.
This review highlights the formation of foodborne carcinogens during processing and evaluates different mitigation strategies, including natural antioxidants and modern cooking techniques, to reduce associated cancer risks and enhance food safety. ABSTRACT Food processing methods, though vital for improving food safety, taste, and shelf life, can ...
Naglaa S. Ashmawy   +4 more
wiley   +1 more source

Sustainability signaling through PR gifting to social media influencers: A brand perspective

open access: yesFamily and Consumer Sciences Research Journal, Volume 54, Issue 4, June 2026.
Abstract This study examines how fashion brands' PR package gifting to social media influencers shapes consumer perceptions of sustainability. Guided by Consumer Culture Theory, it analyzes TikTok unboxing videos and 34,000+ comments using netnography. Findings show that gifting is driven by aesthetics and relationships, while sustainability discussion
Ting Chi   +3 more
wiley   +1 more source

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