Cornus mas and Cornus Officinalis—Analogies and Differences of Two Medicinal Plants Traditionally Used [PDF]
Among 65 species belonging to the genus Cornus only two, Cornus mas L. and Cornus officinalis Sieb. et Zucc. (Cornaceae), have been traditionally used since ancient times.
Czerwińska, Monika E. +1 more
core +1 more source
Nanotechnology for Mitigating Biological Cross‐Contamination in Meat Processing
ABSTRACT Foodborne contamination remains a significant challenge in the meat industry, with biological cross‐contamination threatening public health and product quality. Conventional preservation methods, such as chemical sanitizers, often suffer from limitations like toxic residues, volatilization, and the rise of microbial resistance. In this context,
Camila Cristina Vieira Velloso +2 more
wiley +1 more source
Overview of medicinal plants used for cardiovascularsystem disorders and diseases in ethnobotany of differentareas in Iran [PDF]
Background and Aims: Today, cardiovascular diseases are the prominent cause of death in industrialized countries which include a variety of diseases such as hypertension, hyperlipidemia, thromboembolism, coronary heart disease, heart failure ...
Baharvand-Ahmadi, Babak. +4 more
core
Effect of hydroalcoholic extract of Berberis integerrima and resveratrol on ovarian morphology and biochemical parameters in Letrozole-induced polycystic ovary syndrome rat model: An experimental study [PDF]
Background: Resveratrol and Berberis integerrima (B. integerrima) are known to be natural antioxidants and regulators of human metabolism. However, the effects of resveratrol and B. integerrima on the ovarian morphology in polycystic ovary syndrome (PCOS)
Ashkar, Fatemeh +6 more
core +3 more sources
Peptic ulcer disease remains common globally, driving interest in alternative treatments. This review examines 53 North African medicinal plants, including licorice, chamomile, olive, pomegranate, Aloe vera, and black seed, for their anti‐ulcer effects.
Nezar Cherrada +14 more
wiley +1 more source
Candidiasis : predisposing factors, prevention, diagnosis and alternative treatment [PDF]
Candidiasis is the most common opportunistic yeast infection. Candida species and other microorganisms are involved in this complicated fungal infection, but Candida albicans continues to be the most prevalent.
A Sher +26 more
core +1 more source
Smart conducting polymer innovations for sustainable and safe food packaging technologies
Abstract Biofilm formation on food packaging surfaces is a major issue in the industry, as it leads to contamination, reduces shelf life, and poses risks to human health. To mitigate these effects, developing smart coatings that can actively sense and combat microbial growth has become a critical research focus.
Abdelqader El Guerraf +6 more
wiley +1 more source
Abstract This study aimed to compare the untreated, cold plasma (CP)‐optimized (30 kV/5 mm/6.7 min), CP‐extreme (30 kV/2 mm/10 min), and thermally treated (TT) (90 ℃/5 min) kiwifruit juices based on the physicochemical (pH, total soluble solids (TSS), titratable acidity (TA), total color change (ΔE)), physical (particle size and rheology ...
Sitesh Kumar +5 more
wiley +1 more source
Investigation of Freshness and Oxidative Changes of Fried Sardine Marinades with Barberry or Acorn Extracts [PDF]
This study was carried out to investigate the effects of using barberry or acorn extracts in fried sardine marinade formulations. In line with this purpose, sardines were eviscerated, washed, and filleted.
Can, Hilal +5 more
core +2 more sources
Abstract Background Acne vulgaris is one of the most common dermatological disorders. Berberis integerrima Bunge belongs to the Berberidaceae family. Several studies on different Berberis species in addition to B. integerrima have shown antimicrobial, antioxidant, and anti‐inflammatory effects.
Sara Saeidi +3 more
wiley +1 more source

