Results 201 to 210 of about 152,881 (299)

How Changing Food Preferences and Technology Are Transforming Food Markets

open access: yesJournal of Agricultural Economics, EarlyView.
ABSTRACT The foods that consumers purchase and how they purchase food are changing over time. In this article, we discuss how health prioritization and environmental concerns, combined with new technologies, are changing consumers' food preferences and retail choices.
Jill J. McCluskey, Jillian Hyink
wiley   +1 more source

Hybridization and low-light adaptability in California eelgrass (Zostera spp.). [PDF]

open access: yesNat Plants
Moore ML   +6 more
europepmc   +1 more source

Misconduct complaints and agents’ incentives: Evidence from housing transactions

open access: yesReal Estate Economics, EarlyView.
Abstract This article investigates the impact of misconduct complaints against agents on their self‐interested incentives and examines how agents attempt to shield themselves from the associated adverse effects on their reputations and career prospects.
Lawrence Kryzanowski, Yanting Wu
wiley   +1 more source

A descriptive study of physico-chemical characteristics of Posidonia oceanica litter accumulation [PDF]

open access: yes, 2012
Borges, Alberto V   +6 more
core   +1 more source

Rent control, rent overcharge, and racial disparity

open access: yesReal Estate Economics, EarlyView.
Abstract Rent control policies have gained renewed legislative momentum in the United States, but are rent‐regulated landlords adhering to these policies? Answering this question is critical to understanding the policy's impact. Using a unique panel data set from the New York City Housing and Vacancy Survey (NYCHVS), we investigate noncompliance with ...
Brent W. Ambrose   +3 more
wiley   +1 more source

Iflaviruses in arthropods: when small is mighty

open access: yesInsect Science, EarlyView.
Many arthropod species harbor iflaviruses, which often cause covert (asymptomatic) infections, but may still affect host fitness. We review the impact of iflaviruses on arthropod fitness, immunity, behaviour as well as the iflavirus’ host range, transmission, tissue tropism and the interactions with other microorganisms within arthropods.
Annamaria Mattia   +3 more
wiley   +1 more source

Seasonal Variation of Essential Oil Quantity and Quality in Bay Laurel (<i>Laurus nobilis</i> L.) Leaves from Montenegro. [PDF]

open access: yesPlants (Basel)
Ilić ZS   +9 more
europepmc   +1 more source

Response of Fecal Bacteria and Fungi to Tannin‐Rich Diets in Sika Deer (Cervus nippon): Evidence from Both Feeding Experiments and Field Investigations

open access: yesIntegrative Zoology, EarlyView.
Feeding with tannin‐rich diets altered the fecal microbial composition and increased the relative abundance of tannin‐degrading microbes. We hypothesize that fecal bacteria and fungi may play important roles in helping herbivores adapt to tannin‐rich diets but respond to different tannin concentrations varies.
Di Zhu   +5 more
wiley   +1 more source

PlantCity: A comprehensive image based on multi crop leaves in Pakistan. [PDF]

open access: yesData Brief
Khan MS   +4 more
europepmc   +1 more source

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