Results 91 to 100 of about 5,818 (208)
This study systematically compared the quality characteristics and immunomodulatory activities of natural and commercial honey. A comprehensive strategy combining physicochemical determination, SPE‐UPLC‐Q‐Exactive Orbitrap MS‐based metabolomics, and machine learning‐assisted chemometrics was established to screen differential biomarkers. Hesperetin and
Bingkang Wang +10 more
wiley +1 more source
Brown spot disease, caused by Bipolaris oryzae, continues to pose a major constraint to rice production in Tanzania and globally. This study assessed the phenotypic performance of 100 rice genotypes under natural brown spot pressure across four hotspot ...
Barnaas Sitta +3 more
doaj +1 more source
Melliferous vegetation in Bulgaria plays a key role in maintaining biodiversity and providing ecosystem services such as pollination. The diversity of melliferous vegetation is essential for the sustainable development of honeybee Apis mellifera colonies.
Nikolay Miroslavov Nikolov +2 more
wiley +1 more source
Abstract Tree‐planting initiatives are a crucial part of international sustainability and climate action efforts. Yet, many of these initiatives fail to achieve their long‐term sustainability and climate goals. The role of community value is an often‐overlooked factor in promoting the success of new tree plantings.
Claire L. Narraway +8 more
wiley +1 more source
Honey bees are crucial pollinators that play a vital role in maintaining ecological balance. The colonies of managed honey bees in China increased rapidly in the past 20 years.
Xinying Qu +10 more
doaj +1 more source
Relationship between food quality and body size of common vole in different habitats
The body size of the common vole in crop fields (alfalfa, rape, cereals) is larger than in less‐cultivated habitats (forests, clearings, set‐aside) and is not related to food quality. Abstract BACKGROUND There is a close relationship between habitat, food and demographic parameters of common vole populations.
Eva Jánová +3 more
wiley +1 more source
ABSTRACT Changes towards more sustainable livestock production are often evaluated in terms of whether farms abandon environmentally harmful practices. Less attention has been paid to how farms reallocate production across alternative grazing systems and how the composition of production evolves over time.
Saúl Basurto‐Hernández +2 more
wiley +1 more source
INTRODUCTION: SCENES OF CLOSE READING
German Life and Letters, Volume 79, Issue 3, Page 281-297, July 2026.
Carolin Duttlinger +2 more
wiley +1 more source
Physico-chemical parameters of drone brood homogenate adsorbed on lactose-free adsorbents during storage [PDF]
D. V. Mitrofanov, N. V. Budnikova
doaj +1 more source

