Results 371 to 380 of about 990,531 (383)

The Demand for Beer

The Review of Economics and Statistics, 1972
Hogarty, Thomas F, Elzinga, Kenneth G
openaire   +2 more sources

Flavour in Beer

Journal of Applied Bacteriology, 1966
G. A. F. Harrison, R. B. Gilliland
openaire   +3 more sources

Beers, beers, good for the heart?

Evidence-Based Practice, 2016
openaire   +2 more sources

Beer and Aging

Science of Aging Knowledge Environment, 2001
openaire   +3 more sources

Beer and wine, beer and cider

Notes and Queries, 1875
openaire   +2 more sources

COBALT IN BEER

Medical Journal of Australia, 1969
openaire   +3 more sources

UV-VIS absorption spectroscopy: Lambert-Beer reloaded.

Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy, 2017
W. Mäntele, Erhan Deniz
semanticscholar   +1 more source

A bottle of beer

The Lancet, 2001
openaire   +3 more sources

Beer anaphylaxis

Journal of Allergy and Clinical Immunology, 1999
S, Fernández-Anaya, J F, Crespo, J R, Rodríguez, P, Daroca, E, Carmona, L, Herraez, A, López-Rubio   +6 more
openaire   +2 more sources

Mycotoxins and beer. Impact of beer production process on mycotoxin contamination. A review.

Food Research International, 2018
X. Pascari, A. Ramos, S. Marín, V. Sanchis   +3 more
semanticscholar   +1 more source