Results 131 to 140 of about 309,962 (329)

Exploring barriers to utilizing local agricultural products in the catering industry

open access: yesAgribusiness, EarlyView.
Abstract Both the proportion and expenditure of dining out and takeaway in Taiwan have been increasing year by year. This study investigates the factors influencing the catering service providers (CSPs) procurement of domestically produced or imported food materials.
Wan‐Yu Liu   +2 more
wiley   +1 more source

Can social norms promote sustainable food consumption? A systematic review

open access: yesSocial Influence
As societies shift toward plant-based diets to address sustainability challenges, social norms have emerged as influential in promoting sustainable food choices. However, there is limited synthesis on the effectiveness of related interventions.
Daniele Pollicino   +5 more
doaj   +1 more source

Beyond subsistence? The role of rural cooperatives in driving smallholder commercialization in Ethiopia

open access: yesAgribusiness, EarlyView.
Abstract The transition from subsistence to market‐oriented agriculture holds the potential to boost rural economic progress and improve the well‐being of the rural poor in developing countries. Despite this potential, there is limited understanding of the key drivers for smallholder commercialization. In this study, we utilize comprehensive three‐wave
Abebayehu Girma Geffersa   +1 more
wiley   +1 more source

Gondolatok a viselkedési közgazdaságtan2 aktuális helyzetéről

open access: yesKöz-gazdaság, 2019
A tanulmány a viselkedési közgazdaságtannal foglalkozó kutatók álláspontját mutatja be a diszciplína aktuális irányultságáról, helyzetéről, megítéléséről és továbbfejlődésének lehetőségeiről.
Kármen Kovács
doaj  

Self-control failures, as judged by themselves

open access: yesHumanities & Social Sciences Communications
The existence of self-control failures is often used to legitimize public policy interventions. The argument is that reducing self-control failures can make people better off, as judged by themselves.
Leonhard K. Lades, Liam Delaney
doaj   +1 more source

How do both firm‐level resources and country‐level competitiveness shape the relationship between alliance portfolio diversity and radical innovation? A comparison between the food and other manufacturing industries

open access: yesAgribusiness, EarlyView.
Abstract This study examines how European food companies can operationally leverage the value created by strategic alliances into commercially viable products. More importantly, it emphasizes that the effects of alliance portfolio diversity (APD) on radical innovation performance can be achieved not only directly, but also via moderating roles, that is,
María Ancín   +2 more
wiley   +1 more source

Sex Differences in Perception of Economic and Dating Access

open access: yesEvolutionary Psychology
Mating and labor markets are fundamental drivers of societal dynamics. Yet, equity of access to these domains differs between the sexes due to numerous biological, economic, psychological, and socio-cultural factors.
Rachel E. Hall   +4 more
doaj   +1 more source

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