Results 181 to 190 of about 4,588 (220)
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Economic Marketing Model of Seafood in Beibu Gulf Economic Area
Journal of Coastal Research, 2020Li, Q. and Li, Y., 2020. Economic marketing model of seafood in Beibu Gulf economic area. In: Li, L. and Huang, X. (eds.), Sustainable Development in Coastal Regions: A Perspective of Environment, Economy, and Technology. Journal of Coastal Research, Special Issue No. 112, pp. 248-251.
Qiang Li, Yingji Li
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Intestinal Tract Microbe Communities Associated with Horseshoe Crabs from Beibu Gulf, China
Current Microbiology, 2020Until now, there has been little research on the intestinal microbial community of horseshoe crabs. To fill this gap, we investigated the microbiome composition of the Chinese horseshoe crab, Tachypleus tridentatus, and the mangrove horseshoe crab, Carcinoscorpius rotundicauda. We sequenced the 16S rRNA gene of intestinal bacterial species and compared
Pei Wang +6 more
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Spatiotemporal variation and transport of 137Cs in the Beibu Gulf
Marine Pollution BulletinThe temporal variation and transport of 137Cs in the Beibu Gulf (BG) are still poorly understood. Here we measured 137Cs concentrations in the BG water column and surface sediments during 2022. We found that 137Cs in the BG water column was controlled by the movement and mixing of local water masses.
Fule, Zhang +7 more
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Two New Avermectin Derivatives from the Beibu Gulf Gorgonian Anthogorgia caerulea
Chemistry & Biodiversity, 2014AbstractTwo new avermectin derivatives, avermectins B1c and B1e (1 and 2, resp.), as well as two known compounds, avermectin B2a (3) and ivermectin A1a (4), were isolated from a Beibu Gulf gorgonian coral, Anthogorgia caerulea. The structures of the new compounds were established by detailed spectroscopic analysis and by comparison with spectral data ...
Chenghai, Gao +6 more
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Amino Acid Profiles of Bivalve Mollusks from Beibu Gulf, China
Journal of Aquatic Food Product Technology, 2012Three bivalve mollusks—clam (Meretrix meretrix), oyster (Crassostrea rivularis), and paphia (Paphia papilionacea) from the Beibu Gulf, China—were analyzed for amino acid profile. Essential amino acids were used for nutritional quality evaluation, and free amino acids were used for taste impact evaluation.
De-Wei Chen +6 more
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Organic pollutants in the central and coastal Beibu Gulf, South China Sea
Marine Pollution Bulletin, 2015Surface sediments from the central and coastal Beibu Gulf, southern China, were analyzed for persistent organic pollutants. The absence of polychlorinated biphenyls (PCB; generally below detection limit), low concentrations of polycyclic aromatic hydrocarbons (PAH; 24-647 ng g(-1)), and locally high contamination with organo-chloro pesticides (DDT; 0 ...
David, Kaiser +4 more
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External Dynamic Mechanisms Controlling the Periodic Offshore Blooms in Beibu Gulf
Journal of Geophysical Research: Oceans, 2023AbstractSince offshore waters are less affected by human activities and nutrient‐rich water masses, existing theories on periodic offshore blooms (POB) consider that the POB is proportional to the intensity of ocean fronts (nutrient supply from enhancing vertical mixing), ignoring external nutrient supply and external forcing (climatic oscillations ...
Qibin Lao +6 more
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Groundwater Quality Evaluation of Beihai, Gunangxi Beibu Gulf Economic Zone
Advanced Materials Research, 2013In order to strengthen the monitoring and control of the groundwater quality, the groundwater of Hetang and Longtan water source regions in Beihai city was taken as example to evaluate the groundwater quality. PH, Total dissolved solids, Chloride, Iron, Nitrate, Ammonia- nitrogen, Cyanide, Mercury, Cadmium, Lead and so on were selected as the main ...
Jun Ge Dai +5 more
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Modeling the circulation and sediment transport in the Beibu Gulf
Acta Oceanologica Sinica, 2017Water circulation and sediment transport in the Beibu Gulf are important for its environmental protection and resource exploitation. By employing the Regional Ocean Modeling System (ROMS), we studied the seasonal variation of circulation, sediment transport and long-term morphological evolution in the Beibu Gulf.
Gaolei Cheng +3 more
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Review of the circulation in the Beibu Gulf, South China Sea
Continental Shelf Research, 2017Abstract Although Beibu Gulf holds a significant geographical location and is rich in fishery resources, it has attracted only limited attention from researchers in recent decades. This study summarizes the conclusions based on the observations and model results regarding the circulation and cold water mass in the Beibu Gulf to provide a reference ...
Jingsong Gao, Guidan Wu, Hanzheng Ya
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