A Review of the Bacterial Phosphoproteomes of Beneficial Microbes [PDF]
Microorganisms, 2023 The number and variety of protein post-translational modifications (PTMs) found and characterized in bacteria over the past ten years have increased dramatically. Compared to eukaryotic proteins, most post-translational protein changes in bacteria affect
Sooa Lim
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Establishment of Ailanthus tryphysa (Dennst.) Alston inoculated with beneficial microbes in barren laterite rocks [PDF]
Current Research in Microbial Sciences, 2021 Developing countries including India are using laterite bricks extracted from laterite rocks for building construction. Laterite rocks are found barren usually as they are not fit for cultivation.
Arumugam Karthikeyan
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Metagenomic Analysis of Liquor Starter Culture Revealed Beneficial Microbes’ Presence [PDF]
Foods, 2022 Wines are complex matrices famous for their pleasant aroma and exceptional flavor. Baijiu (white wine) is a traditional Chinese liquor with a soft mouthfeel, fragrant taste, and long-lasting aftertaste.
Ahmad Ud Din +4 more
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Bee-Associated Beneficial Microbes—Importance for Bees and for Humans [PDF]
InsectsBees are one of the best-known and, at the same time, perhaps the most enigmatic insects on our planet, known for their organization and social structure, being essential for the pollination of agricultural crops and several other plants, playing an ...
Svetoslav Dimitrov Todorov +4 more
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Detection of Pathogenic and Beneficial Microbes for Roselle Wilt Disease [PDF]
Frontiers in Microbiology, 2021 Wilt disease of roselle (Hibiscus sabdariffa L.) is common in Taiwan; however, the causative agent remains unknown. The stems of wilted roselle are browned, slightly constricted, and covered by white aerial hyphae, suggesting that potential pathogens may
Chih-Wei Wang +12 more
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Induced Systemic Resistance for Improving Plant Immunity by Beneficial Microbes [PDF]
Plants, 2022 Plant beneficial microorganisms improve the health and growth of the associated plants. Application of beneficial microbes triggers an enhanced resistance state, also termed as induced systemic resistance (ISR), in the host, against a broad range of ...
Yiyang Yu +5 more
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Harnessing Beneficial Microbes and Sensor Technologies for Sustainable Smart Agriculture [PDF]
SensorsThe integration of beneficial microorganisms with sensor technologies represents a transformative advancement toward sustainable smart agriculture. This review synthesizes recent progress in combining microbial bioinoculants with sensor-based monitoring ...
Younes Rezaee Danesh
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Editorial: Beneficial Microbes Alleviate Climatic Stresses in Plants [PDF]
Frontiers in Plant Science, 2019 Ying Ma +3 more
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Dose-dependent and strain-dependent anti-obesity effects of Lactobacillus sakei in a diet induced obese murine model [PDF]
PeerJ, 2019 Background Overweight and abdominal obesity, in addition to medical conditions such as high blood pressure, high blood sugar and triglyceride levels, are typical risk factors associated with metabolic syndrome.
Yosep Ji +5 more
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Editorial: Beneficial microbes for sustainable postharvest management of fresh produce [PDF]
Frontiers in MicrobiologyAjay Kumar +2 more
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