Results 271 to 280 of about 106,352 (331)
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Effects of betaine supplementation on cardiovascular markers: A systematic review and Meta-analysis

Critical reviews in food science and nutrition, 2021
Controversy regarding the effects of betaine supplementation on cardiovascular markers has persisted for decades. This systematic review and meta-analysis compared the effects of betaine supplementation on cardiovascular disease (CVD) markers.
D. Ashtary-Larky   +8 more
semanticscholar   +1 more source

Associations of gut-flora-dependent metabolite trimethylamine-N-oxide, betaine and choline with non-alcoholic fatty liver disease in adults

open access: yesScientific Reports, 2016
Many studies suggest that trimethylamine-N-oxide (TMAO), a gut-flora-dependent metabolite of choline, contributes to the risk of cardiovascular diseases, but little is known for non-alcoholic fatty liver disease (NAFLD).
Yu-Ming Chen, Hui-Lian Zhu
exaly   +2 more sources

Betaine squarate, a new ferroelastic betaine compound

Solid State Communications, 1996
Abstract A new betaine compound, (CH 3 ) 3 NCH 2 COO·C 4 O 4 H 2 , has been synthesized. The substance crystallizes at ambient temperature with space group Pc 2 1 b . Accordingly, it is pyro- and piezoelectric. Elastic, optic, and dielectric investigations have shown that betaine squarate under-goes a continuous ferroelastic transition at T c ≈
H. Thedens   +3 more
openaire   +1 more source

Regulation of Hepatic Betaine-Homocysteine Methyltransferase by Dietary Betaine

The Journal of Nutrition, 1983
The level of betaine-homocysteine methyltransferase increases in the livers of rats fed diets supplemented with betaine or choline. The increase occurs within 3 days following the change in diet. When we administered betaine by intraperitoneal injection to rats fed choline-free diets, we observed a similar increase within 24 hours.
J D, Finkelstein   +3 more
openaire   +2 more sources

Cocamidopropyl betaine allergy

American Journal of Contact Dermatitis, 2001
Cocamidopropyl betaine (CAPB) is a surfactant, and reports of allergic contact dermatitis to this chemical have been reported in the literature. Although most commonly found in rinse-off products, the chemical nonetheless has been shown to induce allergy.
openaire   +2 more sources

Betaine increases mitochondrial content and improves hepatic lipid metabolism.

Food & Function, 2019
The liver plays a critical role in lipid metabolism. Hepatic dysfunction is not only the direct cause of fatty liver disease, but the main risk factor for obesity, diabetes, and other metabolic diseases. So far, therapeutic strategies against fatty liver
Lifang Zhang   +5 more
semanticscholar   +1 more source

Dietary betaine supplementation improves meat quality of transported broilers through altering muscle anaerobic glycolysis and antioxidant capacity.

The Journal of the Science of Food and Agriculture, 2020
BACKGROUND In order to investigate the effect of dietary betaine supplementation on growth performance, meat quality, muscle anaerobic glycolysis and antioxidant capacity of transported broilers, a total of 192 one-day-old partridge-shank-broiler ...
Rui-Rui Chen   +6 more
semanticscholar   +1 more source

Acridizinium betaines

Journal of Heterocyclic Chemistry, 1965
AbstractThe quaternary salts formed by reaction of tolyl sultone (2, 1, 3H‐benzoxathiole‐1, 1‐dioxide) with 2‐(1,3‐dioxolan‐2‐yl)‐ or 2‐(2‐methyl[1, 3]dioxolan‐2‐yl)pyridine may be cyclized in acid to afford the betaines derived from 7‐sulfo‐ and 7‐sulfo‐11‐methylacridizinium hydroxides.
C. K. Bradsher   +2 more
openaire   +1 more source

Osmoregulatory function of betaine in alleviating heat stress in poultry

Journal of animal physiology and animal nutrition, 2018
This review focuses on the osmoregulatory function of betaine and its effect in terms of alleviating heat stress in poultry. Poultry appear to be particularly sensitive to temperature-associated environmental challenges, especially heat stress.
A. Ratriyanto, R. Mosenthin
semanticscholar   +1 more source

The Role of Betaine in Patients With Chronic Kidney Disease: a Narrative Review

Current nutrition reports, 2022
L. Alvarenga   +3 more
semanticscholar   +1 more source

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