Results 21 to 30 of about 7,228 (168)

Characterization of quaternary ammonium compounds in Flourensia xerophytic communities and response to UV-B radiation [PDF]

open access: yes, 2014
As part of ongoing studies aimed at characterizing molecular components involved in the ecophysiological adaptations of native xerophytic plants from central Argentina, we demonstrated the presence of compatible solutes in Flourensia campestris (FC) and ...
Cantero, Juan Jose   +6 more
core   +1 more source

Development of an optimized colorimetric RT-LAMP for SARS-CoV-2 assay with enhanced procedure controls for remote diagnostics

open access: yesScientific Reports, 2022
The coronavirus pandemic accentuated the need for molecular diagnostic tests. A technique highly used to this end is the Polymerase Chain Reaction (PCR)—a sensitive and specific technique commonly used as the gold standard for molecular diagnostics ...
Bruna Winkert Raddatz   +9 more
doaj   +1 more source

Carnitine metabolism to trimethylamine by an unusual Rieske-type oxygenase from human microbiota [PDF]

open access: yes, 2014
Dietary intake of L-carnitine can promote cardiovascular diseases in humans through microbial production of trimethylamine (TMA) and its subsequent oxidation to trimethylamine N-oxide (TMAO) by hepatic flavin-containing monooxygenases.
Bugg, Tim   +6 more
core   +1 more source

Identification of New Drug Candidates Against \u3cem\u3eBorrelia burgdorferi\u3c/em\u3e Using High-Throughput Screening [PDF]

open access: yes, 2016
Lyme disease is the most common zoonotic bacterial disease in North America. It is estimated that .300,000 cases per annum are reported in USA alone. A total of 10%–20% of patients who have been treated with antibiotic therapy report the recrudescence of
Babar, Mustafeez Mujtaba   +9 more
core   +3 more sources

Betaine chemistry, roles, and potential use in liver disease [PDF]

open access: yes, 2016
Background Betaine is the trimethyl derivative of glycine and is normally present in human plasma due to dietary intake and endogenous synthesis in liver and kidney.
Day, Christopher R., Kempson, Stephen A.
core   +1 more source

Betaine Chloride-Betaine Tetrachloridoferrate(III)—An Ionic Liquid Related Crystal Structure Governed by the Pearson Concept

open access: yesCrystals, 2012
The first betaine chloride tetrachloroidoferrate(III)  double salt, (Hbet)2Cl[FeCl4] = (Hbet)Cl·(Hbet)[FeCl4], was obtained from a solution of betaine hydrochloride (HbetCl) and FeCl3∙6 H2O in water.
Anja-Verena Mudring, Tobias Bäcker
doaj   +1 more source

Interactions between trivalent rare earth oxides and mixed [Hbet][Tf2N]:H2O systems in the development of a one-step process for the separation of light from heavy rare earth elements [PDF]

open access: yes, 2015
The factors, including ionic liquid:water ratios, temperature, solvent:solute contact times, and the effect of dissolved rare earth metal ions on the [Hbet][Tf2N]:H2O thermometric phase change are determined to develop a process for separating the light ...
Cheeseman, C, Grimes, S, Schaeffer, N
core   +1 more source

The Effects of Cocaine on Different Redox Forms of Cysteine and Homocysteine, and on Labile, Reduced Sulfur in the Rat Plasma Following Active versus Passive Drug Injections [PDF]

open access: yes, 2013
Received: 28 November 2012 / Revised: 19 April 2013 / Accepted: 6 May 2013 / Published online: 16 May 2013 The Author(s) 2013. This article is published with open access at Springerlink.comThe aim of the present studies was to evaluate cocaine ...
A Madayag   +80 more
core   +2 more sources

Metabolic and physiological adjustment of Suaeda maritima to combined salinity and hypoxia [PDF]

open access: yes, 2005
BACKGROUND AND AIMS: Suaeda maritima is a halophyte commonly found on coastal wetlands in the intertidal zone. Due to its habitat S. maritima has evolved tolerance to high salt concentrations and hypoxic conditions in the soil caused by periodic ...
An, J.   +19 more
core   +7 more sources

Preparation of cottage cheese enriched with an antioxidant preparation

open access: yesНовые технологии
The steady trend towards the production and consumption of functional foods is a hallmark of modern times. Among them fermented milk products, including cottage cheese, have a big share. Antioxidants, in particular betaine, are used for the fortification
O. V. Sycheva   +4 more
doaj   +1 more source

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