Results 61 to 70 of about 10,621 (140)

Life cycle cost of bioethanol bioeconomy of sugarcane bagasse in Indonesia

Industrial Crops and Products
As one of the largest agricultural industries in Indonesia, the sugarcane industry plays a vital role in realising the potential of second-generation bioethanol production from sugarcane bagasse (SCB).
Aditiya Harjon Bahar, Teuku Meurah Indra Riayatsyah, Chitra Ismi Sofila Nadia, Arridina Susan Silitonga, Abdi Hanra Sebayang, Topan Erlangga   +5 more
doaj   +1 more source

Production de bioéthanol à partir de jus d'orange de Rouïba

Revue Nature et Technologie, 2022
Les circonstances écologiques et économiques actuelles poussent de plus en plus les chercheurs à l’échelle internationale notamment en Algérie à opter pour une source d'énergie renouvelable, respectueuse de l'environnement, propre, et durable tout en ...
Samira ELBEY, Abderrahmane OUAKIL, Fatma Zohra ZOUBIRI, Rachida RIHANI, Fatiha BENTAHAR   +4 more
doaj  

Effects of temperature, flow rate, number of stages and a heads column on congener removal in fuel‐ethanol distillation: a simulation study

Journal of Chemical Technology &Biotechnology, Volume 101, Issue 4, Page 726-739, April 2026.
Abstract BACKGROUND Industrial fuel‐ethanol units must remove trace volatile congeners (acetaldehyde, ethyl acetate, carbon dioxide) to meet quality requirements. In Brazilian systems, a small heads column (“Column D”) is often placed above the stripper.
Eron Paulo Borges Filho, Aline Dettmer
wiley   +1 more source

Techno‐economic analysis for hydroxy acids production from waste cellulose via alkaline digestion

Journal of Chemical Technology &Biotechnology, Volume 101, Issue 4, Page 904-914, April 2026.
Abstract BACKGROUND Alkaline digestion offers a promising route for converting low‐grade cellulosic wastes into valuable hydroxy carboxylic acids (HAs). However, the feasibility of producing HAs at process scale, particularly the influence of reactor design on product yields, energy demand, and production costs, remains less explored.
Farangis Fallahmehneh, Massimiliano Errico, Kristian Melin, Tuomo Sainio   +3 more
wiley   +1 more source

The return of metabolism: biochemistry and physiology of glycolysis

Biological Reviews, Volume 101, Issue 2, Page 751-803, April 2026.
ABSTRACT Glycolysis is a fundamental metabolic pathway central to the bioenergetics and physiology of virtually all living organisms. In this comprehensive review, we explore the intricate biochemical principles and evolutionary origins of glycolytic pathways, from the classical Embden–Meyerhof–Parnas (EMP) pathway in humans to various prokaryotic and ...
Nana‐Maria Grüning, Federica Agostini, Camila Caldana, Johannes Hartl, Matthias Heinemann, Markus A. Keller, Jan Lukas Krüsemann, Costanza Lamperti, Carole L. Linster, Steffen N. Lindner, Julia Muenzner, Jens Nielsen, Zoran Nikoloski, Bettina Siebers, Jacky L. Snoep, Hezi Tenenboim, Bas Teusink, Spencer J. Williams, Mirjam M. C. Wamelink, Markus Ralser   +19 more
wiley   +1 more source

Maize‐derived arabinoxylans modulate starch pasting, gel structure, and retrogradation

Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2300-2310, 15 March 2026.
Abstract BACKGROUND Starch–fiber interactions play a paramount role in determining the functional quality and stability of starch‐based food products. This study systematically examined how maize arabinoxylans (MAX) influences the hydration, pasting, textural, and microstructural properties of maize starch gels.
Nicola Gasparre, Fatma Boukid, Cristina M Rosell   +2 more
wiley   +1 more source

Sustainable Ammonia Electrosynthesis Coupled With Glycerol Valorization via an Adaptive Tri‐Component Catalyst

Angewandte Chemie International Edition, Volume 65, Issue 11, 9 March 2026.
A Cu‐Ni‐W tri‐component catalyst enables efficient nitrate‐to‐ammonia conversion under pulsed electrolysis. Combined experimental and theoretical studies attribute its performance to component synergism and regulated intermediates. Its facile adaptation for glycerol valorization to formic acid underscores a versatile system design concept, advancing ...
Christean Nickel, David Leander Troglauer, Chia‐Yu Chang, Tiansheng Bai, Tobias Rios‐Studer, Ingo Lieberwirth, Kevin Sowa, Boris Mashtakov, Bahareh Feizi Mohazzab, Lijie Ci, Deping Li, Xiaohang Lin, Bing Joe Hwang, Rongji Liu, Dandan Gao   +14 more
wiley   +1 more source

Breaking Down Lignin: A Macromolecule's Path to the Nanoscale

Advanced Energy and Sustainability Research, Volume 7, Issue 3, March 2026.
This section highlights lignin's critical role as a sustainable, multifunctional precursor for nanomaterial design. Its unique structure and abundance enable the creation of lignin‐based, lignin‐derived, and hybrid nanomaterials with tunable properties. Emphasis is placed on lignin's potential to drive innovation in nanotechnology, offering ecofriendly
Jelena Papan Djaniš, Jan Hočevar, Griša Grigorij Prinčič, Jernej Iskra   +3 more
wiley   +1 more source

Cyanobacteria as multifunctional bioinputs for sustainable intensification, soil health enhancement, and climate resilience in rice‐based cropping systems

Agrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Ensuring food security goals through the provision of sustainable energy and food without compromising environmental sustainability is the current requirement amid threats from climate change, uncontrolled global population, and scarcity of natural resources.
Muhammad Shahbaz Farooq, Faiza Javed, Muhammad Uzair, Hossam S. El‐Beltagi, Usman Zulfiqar, Muhammad Ramzan Khan, Muhammad Yousuf, Muximilian Tuckner, Nazih Y. Rebouh, Mohd Asif Shah   +9 more
wiley   +1 more source

Industrial strategies to minimize glycerol formation in ethanol fermentation by conventional Saccharomyces cerevisiae

Biofuels, Bioproducts and Biorefining, Volume 20, Issue 2, Page 1006-1020, March/April 2026.
Abstract Industrial ethanol production faces the challenge of balancing metabolic efficiency with the minimization of byproducts such as glycerol, whose formation is intensified by osmotic, thermal, oxidative, and nutritional stresses. In the literature, two main approaches stand out for modulating its synthesis: the use of genetically modified strains
Lorena M. F. Leite, Silvio R. Andrietta, Telma T. Franco   +2 more
wiley   +1 more source