Enabling community-based metrology for wood-degrading fungi [PDF]
, 2020 Background: Lignocellulosic biomass could support a greatly-expanded bioeconomy. Current strategies for using biomass typically rely on single-cell organisms and extensive ancillary equipment to produce precursors for downstream manufacturing processes ...
Adamala, Katarzyna P. +8 more
core +1 more source
Chitin and lignin. Natural ingredients from waste materials to make innovative and healthy products for humans and plant [PDF]
, 2017 In a globalized world, plants are continually cut to obtain free land for intensive farming without remembering their important function in the planet ecosystem.
Morganti, Pierfrancesco, Stoller, Marco
core +1 more source
Markets Mitigate Land‐Use Competition From Energy Crops and Increase Farm Revenues
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Meeting the US Sustainable Aviation Fuel Grand Challenge target of 35 billion gal annually by 2050 will require an estimated 380 million–700 million dry tons of agricultural biomass feedstock. This study evaluates the implications of large‐scale biomass production for land use, crop production, and market outcomes under mature market ...
Daniel G. De La Torre Ugarte +2 more
wiley +1 more source
Guayule (Parthenium argentatum).: Towards a model of sustainable bio-sourced value chains that contribute to the agro-ecological transition [PDF]
, 2019 Agriculture is often pointed out as a contributor to environmental disruption. However, it offers the means to mitigate climate change and build innovative, resilient and productive agro-ecosystems.
Alami, Sophia, Boukcim, Hassan
core
Environmental Sustainability Assessment of Bioeconomy Products and Processes – Progress Report 1 [PDF]
, 2015 The present document compiles the main outputs of the environmental sustainability assessment in the framework of the Bioeconomy Observatory as at the end of 2014, for the purposes of the EU Bioeconomy Investment Summit 2015.
AURAMBOUT JEAN PHILIPPE +4 more
core +1 more source
Agribusiness, EarlyView.ABSTRACT Smallholder farmers are reverting to traditional production methods due to the high opportunity costs and unintended consequences of new technologies. This study focuses on row planting technology, which is labor‐intensive and slow without mechanized operations.
Emmanuel Tetteh Jumpah +4 more
wiley +1 more source
THE MAIN DIFFERENCES BETWEEN THE UPDATED BIOECONOMY STRATEGY AND THE EUROPEAN GREEN DEAL [PDF]
Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie, 2021 Since the industrial revolution, the global economy has consistently relied on fossil fuel reserves, such as natural gas, oil, or carbon for industrial use.
IUREȘ MUGUR VICTOR CONSTANTIN
doaj
The Knowledge Based Agricultural Bioeconomy: A Bibliometric Network Analysis
Energies, 2021 The last ten years have witnessed an increase in publications focusing on bioeconomy as a proposal to confront the global challenges of climate change, depletion of non-renewable resources and ecosystem degradation. This paper investigates the scientific
Christina-Ioanna Papadopoulou +3 more
doaj +1 more source
Editorial: Woody plants and forest ecosystems in a complex world—Ecological interactions and physiological functioning above and below ground [PDF]
, 2020 International ...
Ammer, C. +4 more
core +3 more sources
Traceability of Agri‐Food Products: The Key to Conscious Trade
Agribusiness, EarlyView.ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source