Results 121 to 130 of about 1,257 (184)

The inoculation with Pseudomonas simiae WCS417 strain promotes growth and the induction of iron-deficiency responses in cucumber plants (Cucumis sativus L.). [PDF]

Planta
Aparicio MA, Ruiz-Castilla FJ, Ramos J, Romera FJ, Lucena C.   +4 more
europepmc   +1 more source

A value chain to improve human, animal and insect health in developing countries. [PDF]

Microbiome Res Rep
Reid G.
europepmc   +1 more source

Draft Genome Sequence of <i>Bacillus</i> sp. Strain 11B20, a Promising Plant-Growth Promoting Bacterium Associated with Maize (<i>Zea mays</i> L.) in the Yaqui Valley, Mexico. [PDF]

Microorganisms
Escalante-Beltrán A, Morales-Sandoval PH, Montoya-Martínez AC, Cubedo-Ruíz EA, Félix-Gastélum R, Parra-Cota FI, de Los Santos-Villalobos S.   +6 more
europepmc   +1 more source

Trichoderma gets by with a little help from Streptomyces: fungal-bacterial symbiosis in plant growth promotion. [PDF]

J Exp Bot
Reid TE, Gifford ML.
europepmc   +1 more source

Native Rhizobial Inoculation Improves Tomato Yield and Nutrient Uptake While Mitigating Heavy Metal Accumulation in a Conventional Farming System. [PDF]

Microorganisms
Manzano-Gómez LA, Rincón-Molina CI, Martínez-Romero E, Stopol-Martínez SS, Santos-Santiago A, Villalobos-Maldonado JJ, Ruíz-Valdiviezo VM, Rincón-Rosales R.   +7 more
europepmc   +1 more source

Role of biofertilizers in agriculture

International Research Journal of Modernization in Engineering Technology & Science
openaire   +1 more source

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Azotobacters as biofertilizer

2019
Azotobacters have been used as biofertilizer since more than a century. Azotobacters fix nitrogen aerobically, elaborate plant hormones, solubilize phosphates and also suppress phytopathogens or reduce their deleterious effect. Application of wild type Azotobacters results in better yield of cereals like corn, wheat, oat, barley, rice, pearl millet and
openaire   +2 more sources

Microbes as Sustainable Biofertilizers

2021
Across the globe, in both developed and developing countries, wheat provides the fundamental support for all other important foods. However, due to climate change, environmental stress, soil infertility, etc., the yield of wheat is affected. To overcome these issues, biofertilizers are recommended.
Halima M., Sneha Unnikrishnan, Karthikeyan Ramalingam   +2 more
openaire   +1 more source

Fungi and Their Potential as Biofertilizers

2021
We have witnessed the doubling of human population during the past four decades along with the continuous replication of food production as well. In this scenario of increasing demand for the supply of food, plant nutrition has played a very important role.
Irfan-ur-Rauf Tak, Gowhar Hamid Dar, Rouf Ahmad Bhat   +2 more
openaire   +1 more source