Results 161 to 170 of about 23,797 (229)

Influence of organic, synthetic and biofertilizers on the diversity of cassava rhizosphere microbiome in Northeastern Thailand. [PDF]

PeerJ
Somyong S, Mhuantong W, Phetchawang P, Thompson DK, Thepsilvisut O, Pootakham W.   +5 more
europepmc   +1 more source

Post-Inoculation Drying and Storage Effects on HAB Viability and Nutrient Retention in Biochar. [PDF]

BioTech (Basel)
Bitrus C, Hammed A, Ayodele T, Chandra Sarker N.   +3 more
europepmc   +1 more source

Microalgae Cultivated in Industrial Wastewater as Agricultural Bioinputs: Technical and Life Cycle Assessment to Support Sustainable Production. [PDF]

ACS Omega
Almeida KM, Marangon BB, Ribeiro VJ, Castro JS, da Silva J, Mattiello EM, Silva AAS, Silva ECM, Calijuri ML.   +8 more
europepmc   +1 more source

Analyzing the Effect of Arbuscular Mycorrhizal Fungi and Plant Growth-Promoting Bacteria Inoculation over the Growth of Tomatoes in a Martian Regolith Analog: Perspectives for Martian Agriculture. [PDF]

Microorganisms
Cortez Acosta DF, Olalde Portugal V, Lozano Santacruz R, Valle Cervantes S.   +3 more
europepmc   +1 more source

Isolation, biochemical characterization and enzymatic profiling of Plant Growth-Promoting Rhizobacteria associated with chilli (<i>Capsicum annuum</i> L.). [PDF]

Biochem Biophys Rep
Gehlot P, Yadav J, Soni P, Jain T.
europepmc   +1 more source

Beyond antibiotics: the expanding horizon of microbial natural products. [PDF]

Front Antibiot
Panigrahy SK, Panda AK, Kerketa A, Mishra R.   +3 more
europepmc   +1 more source

Environmental Applications of GM Microorganisms: Tiny Critters Posing Huge Challenges for Risk Assessment and Governance. [PDF]

Int J Mol Sci
Eckerstorfer MF, Dolezel M, Miklau M, Greiter A, Heissenberger A, Kastenhofer K, Schulz F, Hagen K, Otto M, Engelhard M.   +9 more
europepmc   +1 more source

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Microbes as Sustainable Biofertilizers

2021
Across the globe, in both developed and developing countries, wheat provides the fundamental support for all other important foods. However, due to climate change, environmental stress, soil infertility, etc., the yield of wheat is affected. To overcome these issues, biofertilizers are recommended.
Halima M., Sneha Unnikrishnan, Karthikeyan Ramalingam   +2 more
openaire   +1 more source

Azotobacters as biofertilizer

2019
Azotobacters have been used as biofertilizer since more than a century. Azotobacters fix nitrogen aerobically, elaborate plant hormones, solubilize phosphates and also suppress phytopathogens or reduce their deleterious effect. Application of wild type Azotobacters results in better yield of cereals like corn, wheat, oat, barley, rice, pearl millet and
openaire   +2 more sources

Biofertilizers in Argentina

2019
The increase in the use of chemical fertilizers in extensive agriculture and the associated environmental consequences encourage the use of biofertilizers, formulations with beneficial viable microorganisms, selected to favor nutrition and/or promote the growth of plants. The biofertilizers marketed in Argentina are strains of rhizobia (Bradyrhizobium,
Analia Liliana Anriquez, Juan Eduardo Silberman, José Alfonso Dominguez Nuñez, Ada Susana Albanesi   +3 more
openaire   +1 more source