Results 11 to 20 of about 2,837 (209)
Bioinoculants—Natural Biological Resources for Sustainable Plant Production [PDF]
Microorganisms, 2021 Agricultural sustainability is of foremost importance for maintaining high food production. Irresponsible resource use not only negatively affects agroecology, but also reduces the economic profitability of the production system.
Sagar Maitra +10 more
doaj +4 more sources
Evidence of Biocontrol Activity of Bioinoculants Against a Human Pathogen, Listeria monocytogenes
Frontiers in Microbiology, 2020 Due to rhizodeposits and various microbial interactions, the rhizosphere is an extremely dynamic system, which provides a conductive niche not only for bacteria beneficial to plants but also for those that might pose a potential threat to humans.
Richa Sharma +5 more
doaj +2 more sources
The potential of bioinoculants in enhancing the mushroom productivity [PDF]
BIO Web of ConferencesNowadays, environmentally friendly and sustainable food production is gaining importance day by day. The most important factor in achieving the goal of sustainable food production is limiting the use of chemicals that pose risks to human and ...
Mehmet Cetin +5 more
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Bioinoculants: A natural boost for tuber yields [PDF]
Plant Science TodayTuber crops play a pivotal role in global food systems. However, their productivity is often constrained by declining soil fertility, pest and disease pressures and over reliance on chemical inputs.
Vaishnavi, K V +8 more
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Phytohormonal Role of Microorganisms Involved in Bioinoculants
, 2023 The world population is supported by food availability that depends on cultivation. Agriculture, however, comports environmental threats related with global warming and nature contamination.
Salomon, María Victoria +7 more
core +3 more sources
Plant microbiome responses to bioinoculants and volatiles [PDF]
Environmental MicrobiomeBackground: there is an increase in the adoption of biological solutions for plant production as a means of attaining sustainable agriculture. A detailed understanding of the influence of specific bioinoculants and their volatile metabolites on native ...
Abdelfattah, Ahmed +9 more
core +4 more sources
Engineering Rhizobial Bioinoculants: A Strategy to Improve Iron Nutrition [PDF]
The Scientific World Journal, 2013 Under field conditions, inoculated rhizobial strains are at a survival disadvantage as compared to indigenous strains. In order to out-compete native rhizobia it is not only important to develop strong nodulation efficiency but also increase their ...
S. J. Geetha, Sanket J. Joshi
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Microorganisms, 2023 The persistence of beneficial microorganisms in the rhizosphere or surrounding soil following their application is a prerequisite for the effective interaction with the plant or indigenous microbial communities in the respective habitats. The goal of the
Thomas Edison E. dela Cruz +4 more
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COMBINED EFFECT OF CROP TYPES, MICROBIAL INOCULANTS AND N FERTILIZER RATES ON AVAILABILITY OF NITROGEN [PDF]
Journal of Soil Sciences and Agricultural Engineering, 2009 The present study was done in a pot experiment at Faculty of Agriculture, MonsouraUniversity during summer 2007 to study the combined effect of crop types, microbial inoculants and N fertilizer rates on availability and uptake of nitrogen at different ...
Huda Hussien, E. M. Selim, Kh. El-Hamdi
doaj +1 more source
Agronomy, 2023 Strawberry production is challenged by several abiotic and biotic stresses, such as drought, soil salinity, and the angular leaf spot (ALS) disease caused by Xanthomonas fragariae.
Daniela Sangiorgio +3 more
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