Results 251 to 260 of about 88,209 (295)

Study on Biopolymers and Biopolymer Blends/Composites

2021
With the growing concern on the environmental status due to the over usage of non-degradable plastic materials, most of the researches as well as the industries, are now exploring the possibilities of degradable polymers that can potentially replace those materials. Fortunately, our ecosystem consist of countless renewable resources than can rely upon,
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Piezoelectricity of biopolymers

Biorheology, 1995
The piezoelectricity of semicrystalline biopolymers was first discovered for wood and bone in the 1950's. Piezoelectric properties have since been investigated for a number of biological substances, including polysaccharides, proteins and deoxyribonucleates. The shear piezoelectric constants -d14 = d25 were determined for their oriented structures with
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BIOPOLYMER TRIBOLOGY

2009
No description ...
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Biopolymers and Biopolymer Blends

2023
Abdul Khalil H.P.S., Nurul Fazita M. R., Mohd Nurazzi N.   +2 more
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Biopolymers

Current Opinion in Chemical Biology, 1998
, Hecht, , Hindsgaul, , Kool
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Biopolymers: Multifaceted biopolymers

Current Opinion in Chemical Biology, 2002
Fritz Eckstein, Daniel Kahne, William F. Degrado   +2 more
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Biopolymers

2011
This handbook focuses on biopolymers for both environmental and biomedical applications. It shows recent advances in technology in all areas from chemical synthesis or biosynthesis to end use applications. These areas have not been covered in a single book before and they include biopolymers for chemical and biotechnological modifications, material ...
Kalia, S, Avérous, Luc
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Biopolymers Based Aerogels: A Review on Revolutionary Solutions for Smart Therapeutics Delivery

Progress in Materials Science, 2023
Daniel Pasquini, Esam Bashir Yahya, H P S Abdul Khalil   +2 more
exaly  

Biopolymer Mucoadhesives

Biotechnology and Genetic Engineering Reviews, 1999
S E, Harding, S S, Davis, M P, Deacon, I, Fiebrig   +3 more
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Tannic Acid: A Green Crosslinker for Biopolymer-Based Food Packaging Films

Trends in Food Science and Technology, 2023
Parya Ezati, Swarup Roy, Jong-Whan Rhim
exaly