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Spartan Daily, August 20, 2015 [PDF]

, 2015
Volume 145, Issue 1https://scholarworks.sjsu.edu/spartandaily/8208/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core +1 more source

Koji amazake produced by double saccharification contains more isomaltose and modifies the gut microbiota in mice

Frontiers in Nutrition
Koji amazake, which is made from rice and rice koji (a product of Aspergillus oryzae), is a traditional Japanese beverage that has glucose as its main component. It also contains isomaltose, which has been reported to have various functionalities related
Aito Murakami +11 more
doaj +1 more source

A deformable SIS/HA composite hydrogel coaxial scaffold promotes alveolar bone regeneration after tooth extraction

Bioactive Materials
After tooth extraction, alveolar bone absorbs unevenly, leading to soft tissue collapse, which hinders full regeneration. Bone loss makes it harder to do dental implants and repairs.
Shiqing Ma +10 more
doaj +1 more source

Masthead: (Adv. Biosys. 10/2020) [PDF]

Advanced Biosystems, 2020
openaire +1 more source

What Does Quality of Care Mean in Lower-Grade Glioma Patients: A Precision Molecular-Based Management of the Tumor or an Individualized Medicine Centered on Patient’s Choices?