Results 111 to 120 of about 70,082 (283)
Odyssey of environmental and microbial interventions in maize crop improvement
Maize (Zea mays) is India’s third-largest grain crop, serving as a primary food source for at least 30% of the population and sustaining 900 million impoverished people globally.
Alok Kumar Singh +12 more
doaj +1 more source
Parasitoid insects unveil complex patterns of functional change across elevational bands
Climate change is rapidly reshaping how insects interact with their environment, potentially disrupting ecosystem complexity and essential functioning. While functional homogenisation has been extensively investigated for charismatic insect taxa, particularly pollinators, the response of parasitoids remains largely overlooked.
Michela Gabrieli +4 more
wiley +1 more source
This review bridges ancestral indigenous knowledge with modern pharmacology, summarizing the phytochemistry and antimicrobial properties of essential oils from seven native American species. It highlights their significant activity against bacterial, fungal and parasitic pathogens, emphasizing their potential as sustainable therapeutic and agricultural
Arley Rey Páez +2 more
wiley +1 more source
Processing quality in fruit crops is governed by complex genetic networks controlling texture, sweetness, color, browning, aroma, and nutritional quality. Advances in genomics, genomic selection, and genome editing enable the development of processing‐oriented cultivars with improved industrial performance, reduced postharvest losses, and enhanced ...
M. Ranjani +2 more
wiley +1 more source
Dendrobium catenatum grown under simulated wild cultivation showed significantly higher flavonoids and stilbenes, leading to enhanced antioxidant activity in both leaves and stems compared to facility‐grown plants. Integrated metabolomics, antioxidant assays, and network pharmacology identified Denbinobin as a key multi‐target antioxidant compound ...
Chuyun Guan +7 more
wiley +1 more source
Abiotic and Biotic Stress of the Crops and Horticultural Plants
As sessile organisms, plants are continuously exposed to ever-changing environments during their life cycle [...]
openaire +3 more sources
Abstract Background Plant allometry theory developed in the last century focused on 2/3‐power scaling, determined by light interception considerations. More recently, 3/4‐power scaling based on the properties of vascular distribution networks has been proposed.
Cory Matthew +2 more
wiley +1 more source
Infection mechanisms of Rhizoctonia cerealis in wheat
We discover that R. cerealis (Rc) is a primary pathogen causing sharp eyespot of wheat after 335 distinct isolates were isolated from 1683 SE‐diseased wheat plants across China over 7 years using a single hyphal tip isolation method. We then generated high‐quality reference genomes via de novo sequencing of five representative Rc isolates and ...
Yan Ren +13 more
wiley +1 more source
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley +1 more source

