Results 121 to 130 of about 75,961 (242)
Biotic resistance to invasions in microbial communities
, 2017 Invasion is an emerging but rapidly growing area of research in microbial ecology, with most studies focussing on the topic of biotic resistance. Biotic resistance is the ability of a native community to keep out invading species, and is usually explored through the lens of a diversity-functioning type rela- tionship.
openaire +3 more sources
Journal of Quaternary Science, EarlyView.ABSTRACT The Pirro Nord quarry has yielded evidence of one of the earliest hominin presences in western Europe, accompanied by an extremely rich and diverse collection of vertebrate remains, including amphibians, reptiles, birds, and small and large mammals.
Alessio Iannucci +4 more
wiley +1 more source
Ecological application of biotic resistance to control the invasion of an invasive plant, Ageratina altissima. [PDF]
Ecol Evol, 2017 Byun C, Lee EJ.
europepmc +1 more source
The barley–malt–beer chain: A process and food safety approach
JSFA reports, EarlyView.Abstract This review addresses the current state of knowledge on the barley–malt–beer chain and its main physical, chemical, and microbiological contaminants, with particular emphasis on spoilage microorganisms and their toxic metabolites. The barley–malt–beer production chain represents a mature and globally relevant agro‐industrial sector that ...
José Gómez‐Espinoza +5 more
wiley +1 more source
Should I Eat or Should I Go? Acridid Grasshoppers and Their Novel Host Plants: Potential for Biotic Resistance. [PDF]
Plants (Basel), 2018 Avanesyan A.
europepmc +1 more source
JSFA reports, EarlyView.Abstract Background Typhonium flagelliforme is a medicinal herb in the Araceae family, widely distributed in Southeast Asia. This study aimed to evaluate the effects of hydroponic and soil‐based cultivation systems on the phytochemical content and bioactivity of T. flagelliforme. Results Using liquid chromatography‐mass spectrometry (LC‐MS) analysis, 9
Yen Ning Lee +4 more
wiley +1 more source
JSFA reports, EarlyView.Abstract Background Bacterial wilt of enset (Ensete ventricosum (Welw.) Cheesman) is a severe disease caused by Xanthomonas campestris pv. musacearum, resulting in complete crop failure and considerable damage. This study assessed the biochemical responses of two enset clones (one resistant and one susceptible) when inoculated with the pathogen and ...
Getahun Yemata, Masresha Fetene
wiley +1 more source
Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security
Journal of the Science of Food and Agriculture, EarlyView.Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori +9 more
wiley +1 more source
Plant traits reveal that biotic resistance to invasibility is shaped by slope aspect. [PDF]
Ecol ApplKimball S +5 more
europepmc +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Fusarium culmorum causes Fusarium head blight (FHB) in cereals, leading to significant yield losses and contamination with type B trichothecene mycotoxins such as deoxynivalenol (DON) and its acetylated derivatives 3‐ADON and 15‐ADON.
Safa Oufensou +8 more
wiley +1 more source