Accelerating <i>Campylobacter</i> zoonosis in the Anthropocene. [PDF]
Kyne OJ +3 more
europepmc +1 more source
Management and incipient domestication of Chamaedorea tepejilote in agroforestry systems in Mexico
Native wild plants are key elements in addressing global biodiversity loss and supporting sustainable food systems. We investigated how rural communities in Mexico manage Chamaedorea tepejilote, a wild palm with edible male inflorescences, by combining ethnobotanical, genetic, morphological and ecological approaches.
Viviana Andrade +7 more
wiley +1 more source
Poxvirus Infections in Common Swifts (<i>Apus apus</i>). [PDF]
Legler M, Heenemann K, Gerhauser I.
europepmc +1 more source
Large language models unlock large text corpora in the search for data on medicinal plants and fungi
Millions of people worldwide depend on plants and fungi for their healthcare needs, yet our understanding of which species are used medicinally—and how—remains fragmented and incomplete. As part of Kew's Plants for Health service, we developed a pipeline to mine large text corpora for information on natural products, initially focusing on the medicinal
Adam Richard‐Bollans +6 more
wiley +1 more source
Climate change impact on disease emergence and antimicrobial resistance: A perspective on transmission and detection. [PDF]
Ahmad A +6 more
europepmc +1 more source
Food plants are vital to human and planetary health, but their diversity is threatened, making food security, nutrition, and environmental goals more difficult to achieve. Food plant diversity conservation, research, and education can be enhanced through collaboration between sectors, including genebanks and botanic gardens, which possess complementary
Colin K. Khoury +35 more
wiley +1 more source
New Parvovirus and Other Swab-Associated Viruses Identified in the Eurasian Goshawk (<i>Astur gentilis</i>). [PDF]
Prątnicka A +3 more
europepmc +1 more source
Food plant diversity in a rapidly changing world
Diversity in food plants is essential to human and planetary health. On farms, in diets, and in many other areas of food systems, this diversity has undergone enormous change globally, including significant decline. We describe major trends in how food plant diversity has been changing, note the responses from conservation communities, highlight gaps ...
Colin K. Khoury +8 more
wiley +1 more source
The Roles of Contrasting Host Types on the Environmental Abundance of <i>Anaplasma phagocytophilum</i>, an Emerging Zoonotic Pathogen. [PDF]
McLellan W +8 more
europepmc +1 more source

