Results 51 to 60 of about 5,111 (206)
Root Rot Affects Red Clover More Than Other Forage Legumes in Mixed Grass‐Legume Leys
Grass and Forage Science, Volume 80, Issue 3, July-September 2025.ABSTRACT Red clover (RC) (Trifolium pratense L.) is the most important forage legume in Swedish mixed grass‐legume (MGL) leys. This study evaluated the persistence of two RC cultivars, white clover (WC), birdsfoot trefoil (BT), and lucerne (LU) in mixtures of timothy and meadow fescue associated with root rot (RR).
Nilla Nilsdotter‐Linde +2 more
wiley +1 more source
Skład chemiczny bulw ziemniaka jadalnego w warunkach zróżnicowanego nawożenia organicznego
Agronomy Science, 2004 The present work gives the results of studies from 1997–2000 whose aim was to specify the influence of varied organic fertilization on the chemical composition of potato tubers.
Anna Płaza
doaj
The role and management of herbal pastures for animal health, productivity and product quality [PDF]
, 2008 This review seeks to address the role and management of herbal pastures for animal health, productivity and product quality. It aims to do this by way of reviewing available Defra funded and other research and identifying key and relevant aspects.
Burke, Geoffrey
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Food Frontiers, Volume 6, Issue 3, Page 1483-1497, May 2025.ABSTRACT The objective of this study was to use a multi‐omics (i.e., gene expression quantification, metabolomics, and fatty acid [FA] profiling) approach to separate and authenticate beef from three different dietary groups. In this 2‐year study, Red Angus steers (n = 54) were randomly allocated to one of three treatments: (1) complex biodiverse ...
Lucas Krusinski +7 more
wiley +1 more source
Revista Brasileira de Zootecnia, 2004 O cornichão cv. São Gabriel é uma importante leguminosa hiberno-primaveril para o sul do Brasil, cuja principal limitação é a baixa persistência sob pastejo.
Maria Tereza Bolzon Soster +2 more
doaj +1 more source
Grass and Forage Science, Volume 80, Issue 2, April-June 2025.ABSTRACT Ruminant livestock production is the greatest source of agricultural greenhouse gas (GHG) production, largely due to enteric methane (CH4) emissions. While the optimised feed rations used in confinement dairy and beef finishing operations can reduce CH4 emissions of individual animals compared with cattle on forage diets, the profitability of ...
Jennifer W. MacAdam +12 more
wiley +1 more source
Species competition in multispecies grass swards [PDF]
, 2013 There is growing interest in establishing highly biodiverse grasslands that are also capable of maintaining high yields. In order to design successful multispecies mixtures it is necessary to know the competitiveness of individual species and how ...
Eriksen, Jørgen +2 more
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Dinitrogen Fixation in Kura Clover and Birdsfoot Trefoil [PDF]
Agronomy Journal, 2000 The quantification of symbiotic N2 fixation by legumes is essential to determine their impact on N budgets. Kura clover (Trifolium ambiguum M.B.) and birdsfoot trefoil (Lotus corniculatus L.) are two promising pasture legumes for which such estimates are scarce.
Philippe Seguin +4 more
openaire +1 more source
Species Composition Influences Zinc and Selenium Uptake in Multispecies Grasslands
Grass and Forage Science, Volume 80, Issue 2, April-June 2025.ABSTRACT The aim of this study was to assess and analyse the effect of species richness on zinc (Zn) and selenium (Se) uptake and concentrations in grasslands while investigating the potential role of grass species in facilitating their uptake in mixtures. We conducted a grassland experiment at both pot and field scales.
Omotola Obasoro +5 more
wiley +1 more source
Organic beef and sheep production (OF0147) [PDF]
, 2001 This is the final report from Defra project OF0147 To study the potential of organic farming in the hills and uplands, a comparison of organic and conventional production systems at similar stocking rates was made at ADAS Redesdale.
Keatinge, Ray
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