Results 31 to 40 of about 205,698 (344)
Objectives: Mandible is an integral part of masticatory system, and it is expected that it’s fracture will have a significant impact on occlusal forces, range of motion, muscle activity levels, and occlusion.
Shital Patel +4 more
doaj +1 more source
Objetive: The aim of the study was to evaluate the maximum molar bite force in children aged 4 to 6 years with and without dental caries. Material and Methods: This cross sectional study was carried out from May 2018 to December 2018.
Nandini K +5 more
doaj +1 more source
Maximum Bite Force Analysis in Different Age Groups [PDF]
Introduction Maximum bite force (MBF) is the maximum force performed by the subject on the fragmentation of food, directly related with the mastication and determined by many factors. Objective Analyze the MBF of subjects according to age groups. Methods
Bommarito, Silvana +2 more
core +2 more sources
Influence of personality traits on the intensity of maximum voluntary bite force in adults
Purpose: To determine the Maximum voluntary bite force among patients having different personality traits. Methods: In total, 323 patients were given the big-five inventory (BFI) questionnaire to fill and allotted to the various personality traits.
Sulthan I R. Khan +3 more
doaj +1 more source
Skull Morphology, Bite Force, and Diet in Insectivorous Bats from Tropical Dry Forests in Colombia
In Neotropical bats, studies on bite force have focused mainly on differences in trophic ecology, and little is known about whether factors other than body size generate interspecific differences in bite force amongst insectivorous bats and, consequently,
Leidy Azucena Ramírez-Fráncel +7 more
doaj +1 more source
In vivo cranial bone strain and bite force in the agamid lizard Uromastyx geyri [PDF]
In vivo bone strain data are the most direct evidence of deformation and strain regimes in the vertebrate cranium during feeding and can provide important insights into skull morphology.
Evans, S. E. +5 more
core +3 more sources
Estimaciones de la fuerza de mordida y su relación con las características de la dieta [PDF]
La fuerza de mordida (FM) es un parámetro biomecánico que indica la cantidad de fuerza que se aplica durante la masticación de un determinado tipo de alimento.
Gonzalez Jose, Rolando +1 more
core +2 more sources
Relationship between chewing side preference and handedness and lateral asymmetry of peripheral factors [PDF]
Objective: To determine whether chewing side preference is related to handedness and lateral asymmetry of occlusal characteristics, muscular force and temporomandibular disorders (TMD) in a dentate population.
Bizar i Ramoneda, Josep +5 more
core +1 more source
Sexual dimorphism in bite performance drives morphological variation in chameleons [PDF]
Phenotypic performance in different environments is central to understanding the evolutionary and ecological processes that drive adaptive divergence and, ultimately, speciation.
da Silva, Jessica +4 more
core +5 more sources
Effect of gender, facial dimensions, body mass index and type of functional occlusion on bite force
OBJECTIVE: Some factors such as gender, age, craniofacial morphology, body structure, occlusal contact patterns may affect the maximum bite force. Thus, the purposes of this study were to determine the mean maximum bite force in individuals with normal ...
Duygu Koç, Arife Dogan, Bülent Bek
doaj +1 more source

