Results 1 to 10 of about 49,691 (245)
The present study investigates how the formation of melt-mixed immiscible blends based on PA6/SAN and PA6/PMMA filled with single walled nanotubes (SWCNTs) affects the thermoelectric (TE) properties. In addition to the detailed investigation of the blend
Beate Krause +2 more
doaj +1 more source
The Potential of Biopolyesters as Plasticizers for Polylactide
It is estimated that fossil fuel resources will dwindle by the end of 2050 if the current utilization rate persists [...]
Marius Stelian Popa +6 more
doaj +1 more source
In this study was analyzed the effect of three different compatibilizers polyethylene-graft-maleic anhydride (PE-g-MA), unmodified halloysite nanotubes (HNTs), and HNTs treated by silanization with (3-glycidyloxypropyl) trimethoxysilane (GLYMO ...
Sandra Rojas-Lema +4 more
doaj +1 more source
A new method for smoothly connecting different patches on triangle meshes with arbitrary connectivity, called mesh blending, is presented. A major feature of mesh blending is to move vertices of the blending region to a virtual blending surface by choosing an appropriate parameterization of those vertices.
Liu, Yu-Shen +4 more
openaire +2 more sources
Predicting the Composition of Red Wine Blends Using an Array of Multicomponent Peptide-Based Sensors
Differential sensing using synthetic receptors as mimics of the mammalian senses of taste and smell is a powerful approach for the analysis of complex mixtures.
Eman Ghanem +14 more
doaj +1 more source
Thermoplastic Polyurethane Blends With Thermal Energy Storage/Release Capability
In this work innovative thermal energy storage materials were developed by encapsulating a paraffin having a melting temperature of 6°C (M6D) in a thermoplastic polyurethane (TPU), and the most important physical properties of the resulting samples were ...
Andrea Dorigato +2 more
doaj +1 more source
Despite the advantages of polylactide (PLA), its inadequate UV-shielding and gas-barrier properties undermine its wide application as a flexible packaging film for perishable items.
Giulia Fredi +7 more
doaj +1 more source
Estratégias na composição de blends no mercado internacional de café: uma análise de cointegração
A partir dos anos 90, o mercado internacional de café sofreu modificações impulsionadas pela inserção do Vietnã, produtor do café tipo Robusta, menos valorizado no mercado em relação aos tipos: Arábica Natural e Arábica Suave.
Paula Sarita Bigio Schnaider +1 more
doaj +1 more source
Biodegradability Study by FTIR and DSC of Polymers Films Based on Polypropylene and Cassava Starch
The polypropylene resistance to biological attacks is related to the lack of functional groups recognizable by microbial enzymatic systems. The incorporation of compatibilizing agents in polypropylene (PP)/starch (S) blends favors the interactions of ...
Arturo Bismarck Linares Veliz +3 more
doaj +1 more source
In order to contribute to the reduction of nutritional deficiencies in Morocco, this study was undertaken to develop a healthier tortilla with higher iron and protein, while maintaining adequate technological and sensory qualities.
Asmaa Benayad +7 more
doaj +1 more source

