Synthetic Biology and Food: Applications and Prospects
Food Bioengineering, EarlyView.Synthetic biology would provide revolutionary technological solutions to produce new food and feed components, such as artificial starch, animo acids, microbial protein, lipids, sweeteners, vitamins.
Yi‐Heng P. Job Zhang
wiley +1 more source
Evaluation of Several Commercial Algicides for Control of Odor-producing Cyanobacteria [PDF]
, 2005 The production of certain odorous metabolites is an undesirable attribute of cyanobacteria (blue-green algae) growth in aquaculture ponds [e.g., channel catfish(Ictalurus punctatus)] and in drinking water reservoirs.
Schrader, Kevin K.
core
Recent Progress on Enzyme Immobilization: Materials, Strategies, and Applications
Food Bioengineering, EarlyView.Enzyme immobilization technology has undergone substantial evolution driven by advances in materials science. This review systematically examines the recent advances in enzyme immobilization since 2024, with a focused analysis of five major categories of enzyme carriers including covalent organic framework, metal‐organic frameworks, polymers, carbon ...
Shuran Wang +7 more
wiley +1 more source
Integrated membrane systems for toxic cyanobacteria removal [PDF]
, 2010 Blue-green algae (cyanobacteria) provide a major problem for the water industry as they can produce metabolites toxic to humans in addition to taste and odour (T&O) compounds that make drinking water aesthetically displeasing.
Chow, C. +5 more
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Food Safety and Health, EarlyView.Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley +1 more source
Influence of selected abiotic factors on the decomposition of chlorophylls
Oceanologia, 2001 The paper presents the results of experiments to determine the influence of selected physico-chemical factors - oxygen, visible light and temperature - on the decomposition of (1) chlorophylls a, b and c, chlorophyll a derivatives and beta-carotene in ...
Gra¿yna Kowalewska +1 more
doaj
Culture performance of Oreochromis niloticus and Sarotherodon galilaeus using similar management strategies [PDF]
, 2001 Sarotherodon galilaeus and Oreochromis niloticus are 2 readily available fish species in Nigeria, often cultured interchangeably. The findings are presented of a comparative study conducted to provide information on their performance using similar ...
Jeje, C.Y.
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The relationship between cellular protein content and selenium accumulation in freshwater microalgae
Integrated Environmental Assessment and Management, EarlyView.Abstract Variability in the bioconcentration of selenium (Se) by primary producers at the base of the food web results in uncertainty in predictions of bioaccumulation and ecological risk to higher trophic level organisms. Water chemistry, speciation of Se, and periphyton community composition have all been suggested as factors that contribute to ...
Courtney Bogstie +3 more
wiley +1 more source
Ferrate(VI) pre-treatment and subsequent chlorination of blue-green algae: Quantification of disinfection byproducts. [PDF]
Environ Int, 2019 Dong F +6 more
europepmc +1 more source
Blue-Green Algae: Use of Antibiotics to purify Blue-Green Algae [PDF]
Nature, 1961 Y. T. TCHAN, J. GOULD
openaire +1 more source