Results 61 to 70 of about 208,706 (350)
Toxic blue-green algae: The "problem" in perspective [PDF]
, 1991 The incidence of blue-green algal blooms and surface scum-formation are certainly not new phenomena. Many British and European authors have been faithfully describing the unmistakable symptoms of blue-green algal scums for over 800 years.
Reynolds, Colin S.
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Cyanobacterial (blue-green algae) toxins
, 2007 Chapitre 59International audienceCyanobacterial proliferations in freshwater ecosystems, also known as blooms, can have a significant impact on the health of animals and humans living in or using these systems for drinking water and/or recreational ...
Jean-François Humbert +3 more
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BMEMat, EarlyView.Ultrasound‐responsive nanoplatforms reprogram the tumor immune microenvironment by targeting tumor cells, immune cells, and non‐immune stromal cells to enhance the efficacy of cancer immunotherapy. Abstract Cancer immunotherapy represents a significant advancement in cancer treatment by enhancing the specific recognition and elimination of cancer cells.
Shilong Zhao +4 more
wiley +1 more source
Turkish Journal of Agriculture: Food Science and Technology, 2017 Collected blue-green algae (cyanobacteria) from freshwater sites throughout Tokat province and its outlying areas were isolated in laboratory environment and their morphological systematics were determined and also their species identifications were ...
Tunay Karan +2 more
doaj +1 more source
The annual cycle of growth and reproduction of planktonic blue-green algae in the Salopian meres
, 1977 PhDThe physical and, chemical factors which affect sporulation, and the growth and survival of vegetative populations of blue-green algae were examined in two eutrophic kataglacial lakes of the Ellesmere (North Salop) group of meres.
Rother, Joachim August
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MOLECULAR DETERMINATION OF A GREEN ALGAE ISOLATE TO DETECTING 1-Deoxy-D-Xylulose-5-phosphate Synthase (DXS) GENE IN IMPROVEMENT OF CAROTENOID PRODUCTION [PDF]
, 2008 Carotenoids production levels are not yet competitive with carotenoid levels presently produced by fermentation, synthesis and isolation. It needs application of metabolic engineering and genetic engineering techniques in improving their production ...
Kusumaningrum, Hermin Pancasakti
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Changes in the abundance of blue-green algae related to nutrient loadings in the nearshore of Lake Michigan [PDF]
, 1988 Nutrient loadings to the nearshore of southeastern Lake Michigan have undergone a remarkable reduction. This reduction can affect the nutrient supply and result in biological changes. Changes in phytoplankton community, particularly the blue-green algae,
Chang, William Y. B. +3 more
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Loss, persistence and reversal of phenotypic traits
Biological Reviews, EarlyView.ABSTRACT The irreversibility of complex trait loss has long been a tenet of evolutionary biology. However, this idea is increasingly at odds with the numerous documented exceptions across the Tree of Life. We synthesise this growing body of evidence across a diverse array of taxa and traits, exploring the evolutionary conditions that enable ...
Giobbe Forni +4 more
wiley +1 more source
, 2013 Spirulina refers to various species of blue-green algae found naturally in lakes and grown commercially. It is used as a food colouring and is taken orally as a nutritional supplement in tablet, capsule or dried powder form.
Pilkington, K., CAM-Cancer Consortium
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A Systemic Model for Understanding Business Interactions With Biodiversity and Ecosystems
Business Strategy and the Environment, EarlyView.ABSTRACT Biodiversity loss and ecosystem degradation represent critical threats to human well‐being and economic resilience, challenging businesses to understand and manage their interdependence with natural systems. This study develops a systemic framework—the BioModel—that elucidates the reciprocal relationship between businesses, biodiversity, and ...
Lino Cinquini +2 more
wiley +1 more source