Results 81 to 90 of about 8,134 (220)

Resistance of Botryosphaeria dothidea from Pistachio to Iprodione [PDF]

open access: yesPlant Disease, 2001
Out of 79 field-collected isolates of Botryosphaeria dothidea, causal agent of panicle and shoot blight of California pistachio, 1 had low resistance to the dicarboximide fungicide iprodione (effective fungicide concentration to inhibit 50% of mycelial growth [EC50] = 2.726 μg/ml), whereas all the other isolates were sensitive (EC50 < 1 μg/ml).
Zhonghua, Ma   +2 more
openaire   +2 more sources

Functionality Enhancement of Pullulan‐Based Composites for Food Packaging Applications

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Contemporary research in food packaging is focused on developing sustainable alternatives to petroleum‐based materials. Pullulan, a microbial biopolymer traditionally employed as a food additive, is harnessing interest for food packaging applications due to its exceptional film‐forming ability, biodegradability, and nontoxic nature.
Bibek Bahadur Shrestha   +2 more
wiley   +1 more source

The Roles of Plant MicroRNAs in Defence Against Pathogens

open access: yesMolecular Plant Pathology, Volume 27, Issue 1, January 2026.
miRNAs modulate plant immunity against various pathogens, including fungi, bacteria, viruses, nematodes and oomycetes, by targeting pathogen effectors and modulating hormonal signalling. ABSTRACT MicroRNAs (miRNAs) are a class of noncoding RNAs that play important roles in regulating gene expression.
Abdou Mahaman Mahamadou   +6 more
wiley   +1 more source

Fungi Associated with Esca and Grapevine Declines in Spain : A Three-Year Survey

open access: yesPhytopathologia Mediterranea, 2001
A survey of 140 vineyards in different production areas of Spain was conducted from 1999 to 2001 to identify pathogenic grapevine wood fungi. Fungal infected vines showed esca and decline symptoms, consisting mainly of reduced growth of canes and shoots,
Antonio Vicent   +4 more
doaj   +1 more source

Fungal flora associated with internal symptoms of grapevine decline in Kerman province [PDF]

open access: yesمجله بیوتکنولوژی کشاورزی, 2014
To study of fungi and symptoms associated with vine trunk diseases, various vineyards in Kerman province were inspected during spring and summer of 2012. Samples showing decline symptoms were collected from trunk and branches of vines.
Maryam Arab Nezhad   +3 more
doaj   +1 more source

La seca de encinas y alcornoques en Andalucía : decaimiento y enfermedad [PDF]

open access: yes, 2006
El decaimiento forestal es una enfermedad de etiología compleja, resultado de la acción de un número variable de factores bióticos y abióticos que causan un deterioro gradual y general de los árboles afectados, hasta su muerte.
Jiménez, J.J.   +4 more
core   +1 more source

The VlMYB149‐VlHIPP30 Regulatory Module Enhances Grapevine Resistance to Botrytis cinerea by Activating the Antioxidant System and Copper Metabolism

open access: yesMolecular Plant Pathology, Volume 27, Issue 1, January 2026.
The VlMYB149‐VlHIPP30 module collaboratively facilitates Cu2+ accumulation and activates the ROS scavenging pathway to enhance the resistance to grey mould in grapevine. ABSTRACT Grapevine, as an important economic crop around the world, has generally poor disease resistance in planting.
Xiaoli Zhang   +10 more
wiley   +1 more source

Influence of nutrients on enhancing laccase production by Botryosphaeria rhodina MAMB-05 [PDF]

open access: yes, 2010
The physiological requirements needed to enhance the production of laccases by the ascomycete Botryosphaeria rhodina MAMB-05 in submerged cultivation were examined under non-induced and induced (veratryl alcohol, VA) conditions.
Aneli M. Barbosa   +4 more
core   +2 more sources

Fungal Species of Botryosphaeriaceae Associated With Avocado Dieback in Southern Spain

open access: yesPlant Pathology, Volume 75, Issue 1, January/February 2026.
In southern Spain, water scarcity has favoured avocado diseases, causing branch dieback, mummified fruits and cankers. Between 2019 and 2022, 252 fungi were isolated; the most common were Neofusicoccum spp. and Lasiodiplodia sp. Their pathogenic role was confirmed, with Botryosphaeriaceae identified as the main cause of avocado dieback.
María Crespo   +7 more
wiley   +1 more source

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