Results 161 to 170 of about 79,484 (298)
Selenium biofortification: integrating one health and sustainability
Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 1955-1967, 15 March 2026.Abstract Selenium (Se) biofortification in crops has emerged as a promising strategy to address global Se deficiencies and enhance both agricultural productivity and human health. Increasing the Se content of crops through biofortification improves their resilience to abiotic and biotic stresses and boosts their nutritional value.
Silvia Estarriaga‐Navarro +3 more
wiley +1 more source
Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2091-2099, 15 March 2026.Abstract BACKGROUND The use of microorganisms and biostimulants is increasingly supported in agriculture because of their advantageous impact on plant disease management, growth enhancement and the synthesis of beneficial bioactive secondary metabolites (SMs). Tomato (Solanum lycopersicum) is an important crop and is consumed worldwide because it is an
Daria Lotito +8 more
wiley +1 more source
Diversity of Fungi Associated with Diseases of Cultivated Brassicaceae in Southern Italy. [PDF]
J Fungi (Basel)Mourou M +7 more
europepmc +1 more source
, 2007 Onder laboratoriumomstandigheden blijkt het goed mogelijk om een Botrytis-infectie in tomatenplanten te detecteren met behulp van vluchtige stoffen. Onderzoekers van Wageningen Universiteit en Plant Research International bekijken nu of het mogelijk is om deze stoffen te detecteren in een kas zodat ziekten en plagen mogelijk in een zeer vroeg stadium ...
openaire +1 more source
Antimicrobial and Cytotoxic Activities of Biogenic Nanoparticles Produced by Cyanobacteria
ChemBioChem, Volume 27, Issue 5, 13 March 2026.The article reviews the green synthesis of biogenic nanoparticles produced by cyanobacteria, highlighting their antimicrobial and cytotoxic properties. These nanoparticles, formed intra‐ or extracellularly, show activity against Gram‐positive and Gram‐negative bacteria as well as fungi and can induce apoptosis in tumor cells.
Laíne Santos Ribeiro +4 more
wiley +1 more source
Elucidating VOC dynamics and molecular mechanisms in nonanal-treated postharvest tomatoes infected with <i>Botrytis cinerea</i>. [PDF]
Food Chem (Oxf)Gao H +11 more
europepmc +1 more source
The Promise of Low‐Cost Metal‐Oxide Semiconductor Gas Sensors for Precision Agriculture
Advanced Sensor Research, Volume 5, Issue 3, March 2026.Low‐cost MOS (metal‐oxide semiconductor) gas sensors are redefining smart farming. This review explores their role across soil monitoring, crop health assessment, and post‐harvest management. By addressing challenges of selectivity, signal drift, and data fusion, this work envisions MOS gas sensors as pivotal tools for intelligent, data‐driven, and ...
Ali Ahmad +5 more
wiley +1 more source
The Biological Product Agricultural Jiaosu Enhances Tomato Resistance to <i>Botrytis cinerea</i>. [PDF]
J Fungi (Basel)Lu X +6 more
europepmc +1 more source
GbWAKL20 Phosphorylates GbNFYB8 to Modulate Verticillium Wilt Resistance in Cotton
Advanced Science, Volume 13, Issue 16, 18 March 2026.Wall‐associated receptor‐like kinases (WAKLs) play pivotal roles in extracellular–intracellular signal transduction. Upon sensing Verticillium dahliae infestation at the plasma membrane, GbWAKL20 accumulates and transmits signals to the nucleus via endoplasmic reticulum‐mediated Golgi vesicle transport.
Guilin Wang +7 more
wiley +1 more source