Results 51 to 60 of about 117,100 (197)

Distribuição de anticorpos para herpesvírus bovino 1 em rebanhos bovinos

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2002
A distribuição de anticorpos neutralizantes para o herpesvirus bovino 1 (HVB 1) foi estudada em quatro faixas etárias de bovinos, em 21 rebanhos de leite e de corte. Os resultados da sorologia foram analisados e relacionados com as respostas de questionários aplicados aos responsáveis pelos rebanhos.
Melo, C.B.   +5 more
openaire   +5 more sources

Forage yield and nutritive value of plantain and chicory for livestock feed at high altitudes in Peru

open access: yesGrassland Research, Volume 3, Issue 3, Page 243-248, September 2024.
Herbaceous production has a high potential for livestock feeding in the Peruvian Andes. Plantain and chicory have high digestibility and protein and mineral values that exceed those of other common forages. This finding will aid livestock farming in the Sierras because it can adapt these species in association with acid soils and water deficits for ...
Luis A. Vallejos‐Fernández   +6 more
wiley   +1 more source

Eficiência no manejo reprodutivo: sucesso no rebanho de cria. [PDF]

open access: yes, 2017
Aspectos sanitário na implementação da estação de monta. Nutrição e reprodução de bovinos. Manejo da estação de monta. Sincronizacao do cio em bovinos de corte.
LIMA, E. C. N. Z., SERENO, J. R. B.
core  

Fisiología del ciclo estral bovino

open access: yesCiencia Veterinaria, 2014
Una mejor comprensión de la fisiología del ciclo estral y la función ovárica ha resultado en una mayor capacidad para manipular su control. Descubrimientos recientes de las funciones del cuerpo lúteo y las ondas foliculares del ciclo estral bovino se han traducido en un renovado entusiasmo por las oportunidades de poder lograr un mejor control de la ...
M.G. Colazo, Reuben J. Mapletoft
openaire   +4 more sources

Markers for meat provenance and authenticity with an account of its defining factors and quality characteristics – a review

open access: yesJournal of the Science of Food and Agriculture, Volume 104, Issue 12, Page 7027-7084, September 2024.
Abstract Provenance is becoming increasingly important in meat supply chains as it lends products higher perceived quality. However, its precise definition and interpretation along with its associated characteristics factors have remained somewhat elusive.
Sara Wilhelmina Erasmus   +4 more
wiley   +1 more source

La ultrasonografía en bovinos [PDF]

open access: yesRespuestas, 2014
La ultrasonografía transrectal se ha convertido en una útil herramienta en la reproducción animal desde su implementación en la década de 1980. Su uso abarca desde el campo clínico hasta estudios fisiológicos, pasando por numerosas aplicaciones prácticas de diagnóstico en finca.
Diana Gutiérrez Lizarazo   +1 more
openaire   +2 more sources

Association of genomic prediction for twin pregnancies with the incidence of double ovulation in primiparous dairy cows

open access: yesReproduction in Domestic Animals, Volume 59, Issue 7, July 2024.
Abstract Twin pregnancies compromise the health and well‐being of dairy cattle. A recent genomic prediction model for twin pregnancies has been developed based on twin calving or abortion. However, the incidence of double ovulation is significantly higher than that of twin births.
Irina Garcia‐Ispierto   +3 more
wiley   +1 more source

Cana-de-açúcar como recurso forrageiro para a alimentação de bovinos na época da seca. [PDF]

open access: yes, 2011
Capacidade de ingestão de cana-de-açúcar pelos bovinos; Fatores que afetam a qualidade de cana-de-açúcar como alimento para bovinos; Idade de planta; Precipitação; Necessidade de fonte de nitrogênio; Necessidade de fonte de enxofre; Necessidade de ...
RODRIGUES, A. de A.
core  

Suplementação mineral para bovinos [PDF]

open access: yesPubvet, 2017
The mineral supplementation provides the correction of deficiencies and imbalances in the diet of cattle. With these remedies healed there is a better development of the animal and better productivity, thus generating a better cost-benefit for the breeder.
openaire   +3 more sources

Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català   +4 more
wiley   +1 more source

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