Box–Behnken Optimization of Soybean Meal Enzymatic Digestion for Small-Peptide Production [PDF]
FoodsThis study used soybean meal as the substrate and systematically optimized its enzymatic hydrolysis through single-factor experiments and response surface methodology.
Xiao Zhang +6 more
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Optimizing PHB and Protease Production by Box Behnken Design
International Islamic University Malaysia Engineering Journal, 2013 Mixed culture is more suitable to adapt more flexible fermentation process and produce different product simultaneously. In this study a mixed Bacillus culture was investigated for their ability to produce the bioplastic "Polyhydroxybutyrate" and both of
Amro Abd al fattah Amara
doaj +3 more sources
Scientific African, 2023 The purpose of this study is to use ripe pawpaw seeds for a rapid Soxhlet extractor process with n-hexane to increase the yield of the bio-oil and to make the bio-oil produced a beneficial addition to the field of bio-oil production parameter ...
Sunday Chukwuka Iweka +3 more
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OPTIMAL DESIGN OF CRANK BASED ON BOX-BEHNKEN METHOD
Jixie qiangdu, 2017 Parametrically building the crank 3D model by Solid Works and doing the FEA by Simulation. Select six parameters and take maximum stress as constraints to solve minimum volume of the structure. Using BBD to optimize the structure and finish 49 iterations.
CHEN HongWu, TIAN Cheng, PENG CongCong
doaj +1 more source
Journal of Engineering and Applied Science, 2023 The expanding proliferation of components for engineering applications requires greater optimisation of parameters, which consequently increases the need for more efficient boring practices.
Ebun Fasina +3 more
doaj +1 more source
Alchemy, 2020 Gadolinium merupakan salah satu golongan unsur tanah jarang yang menarik karena memiliki sifat paramagnetik yang tinggi. Pengkhelatan gadolinium dengan ligan dietilentriaminpentaasetat (DTPA) menghasilkan senyawa yang berguna dalam bidang kesehatan ...
Santhy Wyantuti +3 more
doaj +1 more source
Extraction of Anthocyanins and Total Phenolic Compounds from Açai (Euterpe oleracea Mart.) Using an Experimental Design Methodology. Part 3: Microwave-Assisted Extraction [PDF]
, 2020 In this work, two methods based on microwave-assisted extraction techniques for the extraction of both anthocyanins and total phenolic compounds from acai have been developed.
Aliaño González, María José +7 more
core +1 more source
Extraction of anthocyanins and total phenolic compounds from açai (euterpe oleracea mart.) using an experimental design methodology. part 1: Pressurized liquid extraction [PDF]
, 2020 Currently, açai is one of the most important fruits present in the world. Several studies have demonstrated its high content in phenolic compounds and anthocyanins.
Aliaño González, María José +7 more
core +1 more source
Extraction of Anthocyanins and Total Phenolic Compounds from Acai (Euterpe oleracea Mart.) Using an Experimental Design Methodology. Part 2: Ultrasound-Assisted Extraction [PDF]
, 2020 Two optimized methods for ultrasound-assisted extraction were evaluated for the extraction of two types of acai bioactive compounds: Total anthocyanins (TAs) and total phenolic compounds (TPCs).
Aliaño González, María José +7 more
core +1 more source
Response-surface-model-based system sizing for nearly/net zero energy buildings under uncertainty [PDF]
, 2018 Properly treating uncertainty is critical for robust system sizing of nearly/net zero energy buildings (ZEBs). To treat uncertainty, the conventional method conducts Monte Carlo simulations for thousands of possible design options, which inevitably leads
Cheng, Y +5 more
core +2 more sources