Results 171 to 180 of about 2,324 (191)
Some of the next articles are maybe not open access.
A review of methods used for studying the molecular epidemiology of Brachyspira hyodysenteriae
Veterinary Microbiology, 2017Brachyspira (B.) spp. are intestinal spirochaetes isolated from pigs, other mammals, birds and humans. In pigs, seven Brachyspira spp. have been described, i.e. B. hyodysenteriae, B. pilosicoli, B. intermedia, B. murdochii, B. innocens, B. suanatina and B. hampsonii. Brachyspira hyodysenteriae is especially relevant in pigs as it causes swine dysentery
Zeeh F +4 more
openaire +3 more sources
Antimicrobial susceptibility testing of Spanish field isolates of Brachyspira hyodysenteriae
Research in Veterinary Science, 2009This study is the first conducted in Spain to evaluate antimicrobial susceptibility of field isolates of Brachyspira hyodysenteriae. One hundred and eight isolates of the bacterium, recovered from different Spanish swine farms between 2000 and 2007, were investigated.
A, Hidalgo +4 more
openaire +2 more sources
In vitro susceptibility of Brachyspira hyodysenteriae to a commercial citrus fruit extract
Research in Veterinary Science, 2017Brachyspira hyodysenteriae is the main etiological agent of swine dysentery (SD). Nowadays, treatment and control of SD is increasingly difficult due to the emergence of antimicrobial resistance together with the restrictions on the use of antibiotics in veterinary practice.
Pedro J.G. de Nova +3 more
openaire +2 more sources
Multiresistentie van Brachyspira hyodysenteriae in Nederland
2008This case study describes the isolation of a multiresistant strain of Brachyspira hyodysenteriae in April 2007 in a Dutch sow herd with recurrent diarrhoea. Examination of faecal samples taken from 7-month-old breeding gilts with diarrhoea revealed the presence of resistance against tiamulin, lincomycin, tplosin, doxycycline, and tylvalosin (the active
Duinhof, T.F. +7 more
openaire +1 more source