Physical properties of Irvingia gabonensis, Detarium microcapum, Mucuna pruriens and Brachystegia eurycoma seeds [PDF]
Heliyon, 2020 A culinary enhancer is a substance that enhances the flavor and other properties of soups, stews and foods. Normally in flour form, culinary enhancers are used to enhance the proximate composition, viscosity, flavor and some other rheological and ...
Felix Uzochukwu Asoiro +2 more
exaly +7 more sources
Determination of selected physical properties of Brachystegia eurycoma seeds [PDF]
Research in Agricultural Engineering, 2009 The research looked at some selected physical properties of Brachystegia eurycoma, such as axial dimension, roundness, sphericity, surface area, bulk density, solid density, porosity, and volume which are essential in the design and construction of the ...
Macmanus Chinenye Ndukwu
exaly +4 more sources
Adsorptive study of coagulation treatment of paint wastewater using novel Brachystegia eurycoma extract [PDF]
Applied Water Science, 2018 Adsorptive component of coagulationâflocculation of paint wastewater using Brachystegia eurycoma (seed) coagulant was investigated. The bio-sample was analyzed for functional groups, surface morphology and thermal characteristics.
M C Menkiti, A O Okoani, Menkiti M C
exaly +4 more sources
Evaluating the locally sourced materials as fluid loss control additives in water-based drilling fluid [PDF]
Heliyon, 2020 In the exploration for hydrocarbons, a successful drilling operation to the desired depth hinges on the effective performance of the formulated drilling fluid.
Anietie N. Okon +2 more
doaj +2 more sources
Physicochemical Characterization and Evaluation of Ficus vasta Gum as a Binder in Tablet Formulation. [PDF]
Biomed Res Int, 2023 Binders are ingredients used in tablet granulation process for tablet cohesiveness which confirms that the tablet remains intact after compression. Natural gums have been employed as disintegrants, emulsifying agents, suspending agents, and binders in tablets.
Yayehrad AT +3 more
europepmc +2 more sources
Physicochemical Characterization and Evaluation of the Suspending Properties of Boswellia papyrifera Gum in Metronidazole Benzoate Suspension. [PDF]
Biomed Res IntBackground: Currently, many natural gums are extensively utilized as suspending agents in the formulation of pharmaceutical suspensions. They are easily available, nontoxic, biodegradable, and costâeffective to be used as pharmaceutical excipients.
Woldu G, Brhane T, Demoz GT.
europepmc +2 more sources
COMPOSITIONAL EVALUATION OF RAW AND PROCESSED HARMS (Brachystegia eurycoma) SEED FLOUR
Applied Food Biotechnology, 2014 Brachystegia eurycoma is predominantly grown in the eastern region of Nigeria. Its seed is used in food majorly as a soup condiment, flavouring agent and soup thickener.
M.O Aremu +4 more
doaj +2 more sources
German Journal of Pharmaceuticals and Biomaterials, 2023 Protracted oral Naproxen administration for acute and chronic conditions, such as rheumatoid arthritis treatment, may cause peptic ulcers. The topical application of Naproxen will circumvent this effect.
Sinodukoo Eziuzo Okafo +3 more
doaj +2 more sources
Modelling the Effect of Toasting Time on the Functional Properties of Brachystegia eurycoma Flour
Nigerian Food Journal, 2013 The effect of toasting time on the functional properties of Brachystegia eurycoma flour was investigated. The water absorption capacity, swelling power and solubility index of the flour, increased with increase in toasting time, while the oil absorption capacity and amylose content of the flour decreased with increase in toasting time.
Ikegwu, O.J. +4 more
exaly +3 more sources
Phytomedicine PlusBackground: Diabetes mellitus remains a significant global health challenge, with traditional medicinal plants offering promising therapeutic potential.
Ayodeji Benjamin Akawa +6 more
doaj +2 more sources