Results 101 to 110 of about 317 (133)

Revisiting the phylogeny of Conioselinum (Apiaceae) by integrating nrDNA, plastomes and morphology evidence. [PDF]

BMC Plant Biol
Liu MD, He XJ, Li ZX, Tan WY, Xie DF, Ren T, Song BN, Zhou SD.   +7 more
europepmc   +1 more source

Flower morphology, flower color, flowering and floral fragrance in Paeonia L. [PDF]

Front Plant Sci
Fan Y, Jin X, Wang M, Liu H, Tian W, Xue Y, Wang K, Li H, Wu Y.   +8 more
europepmc   +1 more source

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Role of anthocyanin metabolic diversity in bract coloration of Curcuma alismatifolia varieties

Plant Physiology and Biochemistry
Anthocyanins are one of the key metabolites influencing the coloration of ornamental bracts in plants. Curcuma alismatifolia is an emerging ornamental plant, known for the rich diversity in the coloration of its bracts and the variety of anthocyanins present.
Yiwei Zhou, Yechun Xu, Jianjun Tan
exaly   +3 more sources

Integrated metabolome, full‐length sequencing, and transcriptome analyses unveil the molecular mechanisms of color formation of the canary yellow and red bracts of Bougainvillea × buttiana ‘Chitra’

The Plant Journal, 2023
SUMMARYBougainvillea is a typical tropical flower of great ornamental value due to its colorful bracts. The molecular mechanism behind color formation is not well‐understood. Therefore, this research conducted metabolome analysis, transcriptome analysis, and multi‐flux full‐length sequencing in two color bracts of Bougainvillea × buttiana ‘Chitra’ to ...
Yuqian Kang, Yuxin Li, Tingting Zhang, Peng Wang, Wen Liu, Zhao Zhang, Wengang Yu, Jian Wang, Jian Wang, Yang Zhou   +9 more
openaire   +2 more sources

Anthocyanins from banana bracts (Musa X paradisiaca) as potential food colorants

Food Chemistry, 2001
Banana (Musa X paradisiaca) bracts, abundant edible residues of banana production, were investigated as a potential source of natural colorant. Anthocyanins were extracted with acidified methanol, purified using C-18 resin, and characterized by UV-visible spectroscopy, physicochemical reactions, HPLC, and electrospray mass spectrometry.
E. Alexandra Pazmiño-Durán, M.Mónica Giusti, Ronald E. Wrolstad, M.Beatriz A. Glória   +3 more
openaire   +1 more source

Decoding the color palette in the ornamental bracts of Globba spp.: insights from phenotypic, metabolomic, and transcriptomic analyses

Planta
The ornamental bracts of dancing girl ginger (Globba spp.) exhibit a rich diversity of colors. This study aimed to investigate the metabolic and transcriptional mechanisms underlying these bract color differences. Significant variations in bract color were observed among four varieties.
Yiwei Zhou, Jianjun Tan, Lishan Huang, Yechun Xu, Yuanjun Ye   +4 more
openaire   +2 more sources

Breeding of Late Coloring Red Bract Poinsettia ‘Red Wing’

Flower Research Journal, 2019
O-Hyeon Kwon, Ki-Young Park, Bong-Sik Yoo, Hyeon-Hwan Jung   +3 more
openaire   +1 more source

Genetic and Histogenic Determination of Pink Bract Color in Poinsettia

Journal of Heredity, 1966
R. N. STEWART, T. ARISUMI
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Effects of temperature, light and nutrition on color and anthocyanin content of poinsettia bracts

2017
Ph. D.
openaire   +1 more source