Results 51 to 60 of about 48,474 (214)

Microbial communities and functional diversity in seafood

open access: yesJSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi   +3 more
wiley   +1 more source

Efficacy of peanut root nodulating symbiotic bacteria in controlling white stem rot

open access: yesJournal of Crop Protection, 2017
Stem rot with the causal agent Sclerotium rolfsii is a major disease of peanut in Guilan province, Iran. The aim of this investigation was to determine the inhibitory effect of native isolates of peanut root nodulating symbiotic bacteria on this fungus ...
Meysam Ghasemi   +2 more
doaj  

Determinación serológica de la competitividad simbiótica entre Bradyrhizobium sp. Nativo eficiente y cepa patrón, inoculados en Vigna unguiculata “Caupí”

open access: yesAgroindustrial Science, 2016
Se determinó serológicamente la competitividad simbiótica, de una cepa nativa de Bradyrhizobium sp. RC 458-01 eficientemente simbiótica, comparándola con una cepa patrón Bradyrhizobium sp. CIAT 71.
Wilberto Effio   +5 more
doaj   +1 more source

NodD1 and NodD2 Are Not Required for the Symbiotic Interaction of Bradyrhizobium ORS285 with Nod-Factor-Independent Aeschynomene Legumes. [PDF]

open access: yesPLoS ONE, 2016
Photosynthetic Bradyrhizobium strain ORS285 forms nitrogen-fixing nodules on the roots and stems of tropical aquatic legumes of the Aeschynomene genus.
Nico Nouwen, Joel Fardoux, Eric Giraud
doaj   +1 more source

Effect of bio‐fertilization and edapho‐climatic conditions on chickpea nodulation, grain yields, and seed protein in a Mediterranean context: a meta‐analysis approach

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana   +11 more
wiley   +1 more source

Mixed Litter Decomposition Drives Functional Gene Rearrangement in the Microbial Carbon Cycle

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Understanding how mixed‐species litter decomposition regulates microbial communities and carbon cycling is vital for guiding ecosystem restoration and climate change mitigation, as it is a key process for nutrient cycling and carbon sequestration. A 15‐month field experiment compared single‐species (Pinus sylvestris var.
Jiaying Liu   +6 more
wiley   +1 more source

Photosynthetic Bradyrhizobium Sp. Strain ORS285 Synthesizes 2-O-Methylfucosylated Lipochitooligosaccharides for nod Gene–Dependent Interaction with Aeschynomene Plants

open access: yesMolecular Plant-Microbe Interactions, 2011
Bradyrhizobium sp. strain ORS285 is a photosynthetic bacterium that forms nitrogen-fixing nodules on the roots and stems of tropical aquatic legumes of the Aeschynomene genus. The symbiotic interaction of Bradyrhizobium sp.
Adeline Renier   +5 more
doaj   +1 more source

Seasonal Dynamics of Soil Multitrophic Biodiversity, Co‐Occurrence Network and Assembly Mechanisms Under Typical Vegetation Restoration Patterns in Karst Region

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Previous studies often overlooked the dynamic effects of karst vegetation restoration on soil multi‐trophic biodiversity and the underlying community‐assembly mechanisms. To fill this gap, we performed a seasonal comparative analysis of soil biodiversity, co‐occurrence network architecture, and assembly processes across three representative ...
Xiang Zhang   +8 more
wiley   +1 more source

An assessment of rhizobial infection, metabolite release and growth response in agriculturally important legume and cereal crops [PDF]

open access: yes, 2004
Includes bibliographical references (leaves 149-180).Reports on the natural and laboratory infection of cereals by rhizobium provided the impetus to embark on research using African landraces of sorghum and millet to study their interaction with rhizobia.
Matiru, Viviene N
core   +1 more source

Challenges and limitations of introducing pigeonpea as a new crop into smallholder farming systems through farmer‐to‐farmer education in Zambia

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Legume plants offer generous benefits for both the planet and people by supporting sustainable farming, food and feed systems through their ability to symbiotically fix atmospheric nitrogen. While grain legumes are cultivated and consumed globally, their adoption, market development, and integration into cropping systems vary.
Hamid Khazaei   +2 more
wiley   +1 more source

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