Results 131 to 140 of about 283,054 (357)
Comparison of canola fiber reinforced composites manufactured using water‐retted, field‐retted, and enzyme‐treated fibers. ABSTRACT Canola fibers obtained from discarded stalks through various processing methods, including water‐retting and field‐retting followed by mechanical decortication and enzymatic degradation, were utilized as discontinuous ...
Md Shadhin +2 more
wiley +1 more source
Rooted leaves and cotyledons of various cruciferous crops were used for the screening of Brassica germplasm response to two obligatory pathogens: clubroot (Plasmodiophora brassicae) and downy mildew (Hyalope-ronospora parasitica).
P. Havránek +2 more
doaj +1 more source
Impact of shortened crop rotation of oilseed rape on soil and rhizosphere microbial diversity in relation to yield decline [PDF]
Oilseed rape (OSR) grown in monoculture shows a decline in yield relative to virgin OSR of up to 25%, but the mechanisms responsible are unknown. A long term field experiment of OSR grown in a range of rotations with wheat was used to determine whether ...
AJ Bennett +43 more
core +3 more sources
Comprehensive DIA‐MS Proteomics of Root Basal Nodes Elucidates Mechanisms of Salt Tolerance in Rice
ABSTRACT Soil salinity severely affects rice growth, yield, and quality, posing a global food security challenge. Rice is particularly vulnerable to high salinity, which restricts growth and tolerance to other stresses. To address this, breeding efforts have been made in the past, leading to the generation of multi‐stress‐tolerant rice lines.
Cheol Woo Min +8 more
wiley +1 more source
Characterising resistance to Turnip mosaic virus (TuMV) in Turnip (Brassica rapa rapa) [PDF]
A Brassica rapa rapa L. line has been identified with high resistance to seven isolates of Turnip mosaic virus (TuMV) (including UK 1, CHN 5, CZE 1, CDN 1, GBR 6, POL 1 and UK 4) representing the major pathotypes of the virus.
Haj Kassem, Amin A., Walsh, John A.
core
Brassica napus, an allotetraploid crop, is hypothesized to be a hybrid from unknown varieties of Brassica rapa and Brassica oleracea. Despite the economic importance of B.
H. An +13 more
semanticscholar +1 more source
Implementing potential climate‐smart practices through diverse partnerships
Climate change is one of the greatest threats to society, negatively impacting agriculture and crop yields. Globally, agriculture is also one of the largest greenhouse gas (GHG) emitting sectors. Climate‐smart practices that are developed through diverse partnerships with scientists and practitioners are needed to decrease GHG emissions. We implemented
Kristina J. Bartowitz +6 more
wiley +1 more source
Brassica vegetables are important sources of dietary minerals. However, information on the inheritance and correlation for content of mineral elements such as iron, zinc, copper, manganese, potassium, and calcium in cabbage, which is essential if the ...
Singh B.K., Sharma S.R., Singh B.
doaj +1 more source
Qualitative and quantitative evaluation of glucosinolates in cruciferous plants during their life cycles [PDF]
Glucosinolates produced by Brassica species were investigated in relation to biofumigation, a term used to describe the effects some allelochemicals, including glucosinolate derived products, may have on soil-borne pathogens or other herbivores.
Bellostas, Natalia +2 more
core
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori +5 more
wiley +1 more source

