Results 211 to 220 of about 94,993 (306)

Enhancing Shelf Life and Nutritional Quality of Lamb Burgers with Brassica By-Products: A Synergistic Approach Using High Hydrostatic Pressure. [PDF]

open access: yesFoods
D'Arrigo M   +6 more
europepmc   +1 more source

Harnessing promoter elements to enhance gene editing in plants: perspectives and advances

open access: yesPlant Biotechnology Journal, EarlyView.
Summary Genome‐edited plants, endowed with climate‐smart traits, have been promoted as tools for strengthening resilience against climate change. Successful plant gene editing (GE) requires precise regulation of the GE machinery, a process controlled by the promoters, which drives its transcription through interactions with transcription factors (TFs ...
Nikita Gondalia   +8 more
wiley   +1 more source

Direct and indirect effects of multiplex genome editing of F5H and FAD2 in oil crop camelina

open access: yesPlant Biotechnology Journal, EarlyView.
Summary Mutants with simultaneous germline mutations were obtained in all three F5H genes and all three FAD2 genes (one to eleven mutated alleles) in order to improve the feed value of the seed meal and the fatty acid composition of the seed oil. In mutants with multiple mutated F5H alleles, sinapine in seed meal was reduced by up to 100%, accompanied ...
Jarst van Belle   +7 more
wiley   +1 more source

Preparative Isolation and 35S-Labelling of Glucosinolates from Rapeseed (Brassica napus L.). [PDF]

open access: bronze, 1972
Rune Björkman   +4 more
openalex   +1 more source

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