Xanthomonas campestris pv. campestris (cause of black rot of crucifers) in the genomic era is still a worldwide threat to brassica crops [PDF]
Background Xanthomonas campestris pv. campestris (Xcc) (Pammel) Dowson is a Gram-negative bacterium that causes black rot, the most important disease of vegetable brassica crops worldwide. Intensive molecular investigation of Xcc is gaining momentum and
Holub, E. B., Vicente, Joana G.
core +1 more source
Multiple OCP isomers and/or metabolites along with their parent compounds were detected in commonly consumed fruits and vegetables of Bangladesh, possibly attributed to both recently and historically applied OCPs. However, all the detected values were below 0.01 mg/kg, indicating no potential human health risks through dietary intake. ABSTRACT Globally,
Kazi Sanjana Adnen +4 more
wiley +1 more source
Plant spacing - a non polluting tool for aphid (Hemiptera: Aphididae) management in canola, Brassica napus [PDF]
Current study was initiated to generate the information on the effect of row-to-row distance of brassica crop, Brassica napus L., on aphids population. Three line spacing (20, 30 and 40 cm) with a constant nine cm plant to plant distance were evaluated ...
M. Sarwar
doaj
Biological activity of glucosinolate derived compounds isolated from seed meal of Brassica crops and evaluated as plant and food protection agents [PDF]
Glucosinolates are amino acid derived allelochemicals characteristic of plants of the order Capparales. These compounds are present in seeds of agriculturally common Brassica crops in varying quantities depending on the species (ref).
Bellostas, N. +8 more
core
Evaluation of the risks of contaminating low erucic acid rapeseed with high erucic rapeseed and identification of mitigation strategies [PDF]
High erucic acid rapeseed (HEAR) oil is under increasing demand for various industrial applications. However, many growers are concerned that if they grow the crop, they will not be able to revert to other rapeseed varieties in the future due to the risk
Bennett +22 more
core +2 more sources
Study of Biochemical Characters Gives an Insight into the Genetic Variation Present in F2 Populations of Ethiopian Mustard (Brassica carinata L.) [PDF]
Muhammad Nauman +4 more
openalex +1 more source
Abstract BACKGROUND Napin and cruciferin, the predominant storage proteins in Brassica napus (rapeseed), exhibit favorable techno‐functional properties such as emulsification and gel formation, positioning them as promising candidates for the encapsulation and delivery of bioactive compounds. Their classification as GRAS (Generally Recognized As Safe),
Jonas Arnecke +4 more
wiley +1 more source
Twenty-eight diverse mustard (Brassica juncea L.) genotypes were assessed for genetic variability, heritability, genetic advance, trait association and genetic diversity based on 14 yield and its attributing traits during the Rabi 2023 at the Post ...
Duluri Sowmya1, I. R. Delvadiya1* and A. V. Ginoya2
doaj +1 more source
Members of Brassicaceae have been frequently cited as allelopathic crop. The toxic effect of Brassica spp. may be caused by hydrolysis products of glucosinolates that occur in substantial amounts in the vegetative parts of Brassica spp.
E. Jafariehyazdi, F. Javidfar
doaj +1 more source
Increased regeneration efficiency of _Brassica napus_ L. cultivars Star, Westar and Cyclone from hypocotyle and cotyledonary explants [PDF]
The comparative organogenesis of _Brassica napus_ L cultivars Cyclone, Star and Westar was studied. The cotyledonary explants gave a higher response to all the combinations of 0.5 mg/L 2,4-D and BAP (0.5, 1.0,1.5 and 2.0 mg/L} used for optimizing the ...
Arfa Farooqi +5 more
core +1 more source

