Results 181 to 190 of about 34,921 (310)

Comprehensive Analyses of Serine Protease-like Protease (SBT) in Regulating Yield Characters in Rapeseed (<i>Brassica napus</i> L.). [PDF]

Plants (Basel)
Shi X, Lei Q, Xiang S, Lu K, Qu C, Li J, Zhang L.   +6 more
europepmc   +1 more source

Drought and Herbivory Have Selective Transgenerational Effects on Soybean Eco‐Physiology, Defence and Fitness

Plant, Cell &Environment, Volume 49, Issue 7, Page 4352-4371, July 2026.
ABSTRACT Soybeans, one of the most important legumes, face multiple stresses including drought and herbivory. But the potential transfer of the interactive effects of these stressors onto the transgenerational plants has not been understood. We hypothesised that progeny from stressed parents will have enhanced ecophysiology and defence traits through ...
Manish Gautam, Rupesh Kariyat
wiley   +1 more source

BnaC03.SEIPIN1 improves seed oil content by increasing the number of lipid droplets in Brassica napus. [PDF]

BMC Plant Biol
Li Y, Cao Z, Xiang Y, Guo L, Zu F, Wang T, Li M, Li B, Lu S.   +8 more
europepmc   +1 more source

Which indicators are most effective at detecting rapid shifts in soil health?

Agricultural &Environmental Letters, Volume 11, Issue 1, June 2026.
Abstract Farmers are showing a growing interest in soil health. Therefore, it is necessary to understand how and when indicators respond to changes in land management. Measurements of soil carbon (C) and nitrogen can take up to a decade to shift. However, it is unknown how other biotic markers of soil health (i.e., nematode communities) react.
Kaitlin Gattoni, Meredith Mann, Christine D. Sprunger   +2 more
wiley   +1 more source

Genome-wide identification and multi-dimensional functional characterization of the SIR2 family in Brassica napus L. [PDF]

PLoS One
Hu H, He L, Chen R, Jing Z, Wan H, Xiao Z, Cheng H, Wu C, Liu X.   +8 more
europepmc   +1 more source

Decision‐making factors for variable rate application of seed and fertilizer in precision agriculture systems: A review

Crop, Forage &Turfgrass Management, Volume 12, Issue 1, June 2026.
Abstract Input management practices within precision agriculture systems have enabled grain and oilseed producers to apply agricultural inputs variably, facilitating resource, yield, and profit optimization. Despite significant progress in variable rate technologies, research comparing different methodologies and comprehensive guidelines to assist ...
Karen Joané Truter, Marion Delport, Ferdinand Meyer, Pieter Andreas Swanepoel   +3 more
wiley   +1 more source

CRISPR/Cas9-based knockout of BnaLYK compromises pattern-triggered immunity and resistance to Sclerotinia sclerotiorum in Brassica napus. [PDF]

BMC Plant Biol
Liu Y, Yin X, Jin P, Zhang H.
europepmc   +1 more source

In Vitro Live Cell Imaging Reveals Nuclear Dynamics and Role of the Cytoskeleton During Asymmetric Division of Pollen Mitosis I in Nicotiana Benthamiana

Cytoskeleton, Volume 83, Issue 6, Page 394-406, June 2026.
ABSTRACT Pollen is a male gametophyte of angiosperms. Following meiosis, the microspore undergoes an asymmetric division called pollen mitosis I (PMI), which produces two cells of different sizes: a large vegetative cell and a small generative cell. Polarized nuclear migration and positioning during PMI are important for successful pollen development ...
Yoko Mizuta, Masako Igarashi, Tomomi Shinagawa, Ikuma Kaneshiro, Haoto Anan, Daisuke Kurihara   +5 more
wiley   +1 more source

Differential activity of CYTOKININ OXIDASE/DEHYDROGENASE3 (CKX3) and CKX5 genes in regulating yield components in Brassica napus L. [PDF]

Plant Mol Biol
Schwarz I, Möllers C, Schmülling T.
europepmc   +1 more source

Contribution of Free Fatty Acids to Emulsion Building and Stability: Understanding the Mechanism From the Case Study of a Crude Red Palm Oil (Elaeis guineensis)—Based Emulsion Consumed in Africa and Known as Achu Soup/Sauce Jaune/Ncha

Food Chemistry International, Volume 2, Issue 2, Page 222-235, June 2026.
In an aqueous alkaline medium, fatty acids (from the hydrolysis of triglycerides or freely present in the oil) are ionised in order to form emulsifiers (carboxylates) which will physically stabilise the prepared emulsion. The higher the free fatty acids content of the oil and alkalinity of the solution, the higher will be the stability of the prepared ...
Ngoualem Kégah Franklin, Nguimbou Richard Marcel, Ndjouenkeu Robert, Asad Muhammad Khan   +3 more
wiley   +1 more source