Results 231 to 240 of about 90,309 (352)

Activation of rape (Brassica napus L.) embryo during seed germination. IV. Germinating embryo. The first zones of mitoses, starch and DNA synthesis and their expansion pattern

, 2014
Mieczysław Kuraś
openalex   +2 more sources

Honey as a Natural Flavorful Product: A Comprehensive Review of Its Potential Biological Activities and Recent Studies

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
Health impacts of honey. ABSTRACT Honey is a natural and nutritious product of the honey bee (Apis mellifera) with low water content. Its color ranges from white to amber, with taste varying accordingly. The chemical form and viscosity of honey depend on its composition.
Ecem Bolat, Ahmet Alperen Canbolat, Sümeyye Sarıtaş, Mauro Lombardo, Anna Maria Witkowska, Hesham El‐Seedi, Mikhael Bechelany, Sercan Karav   +7 more
wiley   +1 more source

A Synergistic Genetic Engineering Strategy Induced Nervonic Acid in <i>Brassica juncea</i> and <i>Brassica napus</i>. [PDF]

Int J Mol Sci
Wang P, Liu X, Xiong X, Wu G, Liu F.
europepmc   +1 more source

Response of Yield, Yield Components and Seed Quality of Some Rapeseed Genotypes (Brassica napus L.) to Plant Density under Rainfed Conditions

, 2013
Saad Al-Doori
openalex   +2 more sources

Effects of Canola Oil on Hepatic and Cardiometabolic Markers in Non‐Alcoholic Fatty Liver Disease: A Systematic Review and Meta‐Analysis

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
Summary of the systematic review and meta‐analysis assessing the effects of canola oil on hepatic and cardio metabolic markers in adults with non‐alcoholic fatty liver disease (NAFLD). Based on 3 randomized controlled trials including 220 participants, canola oil was associated with significant reductions in ALT, AST, and triglyceride levels, whereas ...
Kardelen Büşra Ege Gündüz, Sümeyye Bora, Berrak Baştürk, Ceyda Okudu   +3 more
wiley   +1 more source

Conserved 'Late' Effector Genes From Leptosphaeria maculans Inducing Gene-For-Gene Quantitative Resistance in Brassica napus Semi-Winter Genotypes. [PDF]

Mol Plant Pathol
Rabeau C, Wagner A, Lapalu N, Jiquel A, Faure S, Fudal I.   +5 more
europepmc   +1 more source

Forage Level and Methane Inhibitor Effects on In Vitro Fermentation Products Using Forage Rape or Ryegrass as Substrates

New Zealand Journal of Agricultural Research, Volume 69, Issue 2, April 2026.
Dietary approaches that decrease ruminal pH may be combined with anti‐methanogenic feed additives that prevent methane formation and consequently increase the dissolved hydrogen concentration. To evaluate the effect of pH and the effect of dissolved hydrogen concentration, two forages (forage rape and ryegrass) were incubated in vitro at two forage ...
Maria M. Della Rosa, Stefan Muetzel, Peter H. Janssen, David Pacheco, Arjan Jonker   +4 more
wiley   +1 more source

Multilayered Transcriptional Regulation Underlying Salt Tolerance in Rapeseed (<i>Brassica napus</i> L.) Revealed by Integrated Physiological and Transcriptomic Analyses. [PDF]

Biology (Basel)
Basharat S, Iqbal HA, Khan LU, Zeeshan Ul Haq M, Liu P, Waseem M.   +5 more
europepmc   +1 more source

A Potential Role for MYB93 Regulating Sulfur Responses in Arabidopsis and Tomato

Plant Direct, Volume 10, Issue 4, April 2026.
ABSTRACT Sulfur (S) is an important nutrient that has wide‐ranging effects on plant health and metabolism. Several classes of transcription factors respond to S deprivation, including R2R3‐MYBs. In Arabidopsis, the AtMYB93 transcription factor‐encoding gene is upregulated by S deprivation.
Xulyu Cao, Helen B. Wilkinson, Bethany Hutton, Nancy McMulkin, Neil S. Graham, Ross Etherington, Alice Oliver, Clare M. Clayton, Harjeet Kaur, Juliet C. Coates   +9 more
wiley   +1 more source

Differential response to waterlogging stress in rapeseed (Brassica napus L.): insights from physiological, transcriptomic, and metabolomic analyses. [PDF]

BMC Plant Biol
Zhou M, Song X, Yu Q, Dai B, Zhou W, Zan X, Deng W.   +6 more
europepmc   +1 more source