Results 151 to 160 of about 41,761 (185)

Polyphenol-polysaccharide interactions: molecular mechanisms and potential applications in food systems - a comprehensive review. [PDF]

Food Prod Process Nutr
Shahidi F, Athiyappan KD.
europepmc   +1 more source

Life-stage niche partitioning and functional strategies promote predatory coccinellids' co-occurrence. [PDF]

Oecologia
da Silva AC, Paula DP, Andow D, Sujii PS, Camargo NF, Togni PHB.   +5 more
europepmc   +1 more source

Potential environmental introduction of unapproved GM crop species in the Netherlands [PDF]

Dolstra, O., Kleter, G.A., Kok, E.J., Prins, T.W., Wiel, C.C.M., van de   +4 more
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Chloramphenicol acetyl transferase activity in Brassica spp.

Plant Science, 1987
Abstract Upon discovery that Brassica campestris leaf extracts harbour some chloramphenicol acetyl transferase (CAT) activity, a systematic screening of plant tissue for this activity, so far only reported for prokaryotic microorganism, has been conducted.
E. Balazs, J.M. Bonneville
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Análisis proximal de la semilla de Saní (Brassica spp)

Revista de la Facultad de Farmacia, 2023
El Saní o semilla de la planta del nabo (Brassica spp.), es una especia típica del páramo merideño, conocida localmente como “la mostaza negra del páramo”; en el pasado, era frecuentemente consumida previo tostado y molienda como acompañante de las comidas. Aunque es un alimento de fácil acceso y elaboración para la población del páramo, actualmente es
Carmen Ramírez, Roxana Fernández, Zoitza Ostojich, Issis Arraiz, José Balbuena, Liandry Quintero, Sandra Zerpa   +6 more
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Brassica spp. Oils

2016
The Brassica genus of plants belongs to the Brassicaceae family (formerly Crucifer family). This family is characterized by plants which produce very-long-chain fatty acids in their seed oil, and secondary defense-related metabolites called glucosinolates in the whole plant. Brassica species can germinate and grow at low temperatures and are one of the
Mcvetty, Peter B. E., Mietkiewska, Elzbieta, Omonov, Tolibjon, Curtis, Jonathan, Taylor, David C., Weselake, Randall J.   +5 more
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Production of haploids in Brassica spp. via microspore culture

1997
Haploids can occur naturally at low frequencies or be produced via culture of anthers, isolated microspores, unfertilized ovules, chromosome elimination with wide crosses, or pollination with irradiated pollen. The method chosen depends on the species to be studied. The development of embryos from microspores or anthers is termed androgenesis.
Ferrie, Alison, Keller, Wilfred
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Methane emissions from sheep fed fresh brassicas (Brassica spp.) compared to perennial ryegrass (Lolium perenne)

Animal Feed Science and Technology, 2012
Abstract Four forage brassicas, kale (Brassica oleracea L. cv. Kestrel), turnip (B. campestris L. cv. Appin), rape (B. napus L. cv. Titan) and swede (B. napus L. cv. Dominion) were compared with perennial ryegrass (Lolium perenne L. cv. mixture of Delish and Banquet) to examine their potential to mitigate CH4 emissions from sheep.
X.Z. Sun, G.C. Waghorn, S.O. Hoskin, S.J. Harrison, S. Muetzel, D. Pacheco   +5 more
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Selenoglucosinolates and their metabolites produced in Brassica spp. fertilised with sodium selenate

Phytochemistry, 2012
Glucosinolates are sulphur-containing glycosides found in many Brassica spp. that are important because their aglycone hydrolysis products protect the plant from herbivores and exhibit anti-cancer properties in humans. Recently, synthetically produced selenium analogues have been shown to be more effective at suppressing cancers than their sulphur ...
Adam J, Matich, Marian J, McKenzie, Ross E, Lill, David A, Brummell, Tony K, McGhie, Ronan K-Y, Chen, Daryl D, Rowan   +6 more
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