Results 141 to 150 of about 628,768 (252)

Production Country Origin Impact on Soybean Oil Quality

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Previous studies have suggested variability in soybean oil quality depending on geographic origin of the soybeans. In this study, 1035 crude degummed soybean oil (raw oil unrefined except for degumming) samples collected from vessels and crushers over five harvest years (2020–2024) were analyzed for 11 key quality attributes.
Huazhen Liu, Micah Pope, Todd Doehring, Pradeep Kachroo, David Hildebrand   +4 more
wiley   +1 more source

Brazilian Association of Pharmaceutical Sciences [PDF]

Brazilian Journal of Pharmaceutical Sciences, 2011
openaire   +4 more sources

Compositional Characterization, Quality Parameters, and Physicochemical and Bioactive Properties of Pequi (Caryocar brasiliense) Oils From Xingu and Cerrado in Mato Grosso, Brazil

Journal of the American Oil Chemists' Society, EarlyView.
Cerrado oil is richer in MUFA and antioxidant compounds, while Xingu oil shows higher SFA and enhanced oxidative stability, reinforcing the potential of pequi oil as a sustainable bioactive ingredient. ABSTRACT Pequi (Caryocar brasiliense) is a native fruit widely distributed in Brazilian biomes, specially in Cerrado, known for its high oil yield and ...
Dhayna O. Sobral, Patrícia T. Souza, Gabriel S. L. Pereira, Sara Fraga, Maria E. O. Carvalho, Antonio J. A. Meirelles, Eduardo A. C. Batista, Klicia A. Sampaio, Guilherme J. Maximo   +8 more
wiley   +1 more source

North-South asymmetry of Parkinson's disease mortality in Brazil between 2009 and 2023: a spatial analysis. [PDF]

Sci Rep
Cabral AM, Nasuto SJ, Benito-León J, Santos-Couto-Paz CCD, Rocon E, Andrade AO.   +5 more
europepmc   +1 more source

Exploring the Application of Waxes and Their Mixtures Oleogels in Ice Cream

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT The objective of this work was to produce ice cream using waxes oleogels, aiming to improve its nutritional value while maintaining its physical‐chemistry characteristics. Five ice cream formulations were manufactured using (1) milk fat, (2) canola oil, and (3–5) canola oil‐oleogels. The oleogels were produced with beeswax (BEW), carnauba wax (
Ana Paula Lima Ribeiro, Sérgio Augusto Sousa de Campos, Natália Leite Oliveira, Cleiton Antônio Nunes, Sandra Maria Pinto, Thais Lomonaco Teodoro da Silva, João de Deus Souza Carneiro   +6 more
wiley   +1 more source

Limited transferability of European-based body mass index and blood pressure polygenic scores to admixed Brazilian cohorts. [PDF]

Front Med (Lausanne)
Rodrigues ALC, Kuwada Teixeira S, Ribeiro ALP, Sabino EC, Benseñor IJM, Lotufo PA, Krieger JE, Pereira ADC.   +7 more
europepmc   +1 more source

Technobiological Pathways for High‐CO₂ Capture Using Micro‐/Macroalgae: Genetic Engineering, Process Automation, and Value‐Added Bioproducts

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley   +1 more source

Morphological and physiological adaptive profiles of Spanish and Brazilian goat breeds in arid environments. [PDF]

Trop Anim Health Prod
Tavares da Silva WS, Silveira RMF, Leite JHGM, Bermejo LA, Krupij AT, Façanha DAE.   +5 more
europepmc   +1 more source

A Novel Green Method for Producing Medical‐Grade Chitosan From Loligo plei Squid Pens

Journal of Applied Polymer Science, EarlyView.
This work demonstrates a sustainable and simplified process for the production of medical‐grade chitosan from the feathers of the squid Loligo plei, employing mild chemical treatments to preserve the integrity of the polymer while achieving high purity and performance.
Talita Martins, Samuel B. Henriques, Giovanna K. O. Reis, Marina M. S. Amaral, Mariana F. Guimarães, Gustavo L. Oliveira, André O. Santos, Eduardo H. M. Nunes   +7 more
wiley   +1 more source

Design of Experiments‐Based Optimization of Recovered Carbon Black–Reinforced Isobutylene–Isoprene Rubber in Comparison With Conventional Carbon Black Systems

Journal of Applied Polymer Science, EarlyView.
Optimized potential of rCB via DOE: recovered carbon black from end‐of‐life tires was assessed as a full substitute for conventional carbon black in IIR composites. DOE and response surface methodology optimized rCB loading, plasticizer, and sulfur contents. Hardness showed linear trends, while rupture energy was nonlinear.
Vinícius Guedes Gobbi, Ester Costa de Almeida, Roberta Helena Mendonça, Marysilvia Ferreira da Costa   +3 more
wiley   +1 more source