Results 71 to 80 of about 24,051,771 (331)
Maintaining the Public Sector's Essential Role in Crop Varietal Improvement [PDF]
, 2005 Outlines the international public-sector agricultural research system, its role in developing and disseminating enhanced crop varieties, its relationship with for-profit research and breeding programs, and issues of intellectual property ...
Gary Toenniessen
core
Scientific Reports, 2016 Hybrid rice breeding offers an important strategy to improve rice production, in which the cultivation of a male sterile line is the key to the success of cross-breeding.
Hai Zhou +10 more
semanticscholar +1 more source
FEBS Letters, EarlyView.We reconstituted Synechocystis glycogen synthesis in vitro from purified enzymes and showed that two GlgA isoenzymes produce glycogen with different architectures: GlgA1 yields denser, highly branched glycogen, whereas GlgA2 synthesizes longer, less‐branched chains.
Kenric Lee +3 more
wiley +1 more source
M3.5 ‐ Organic plant breeding in a systems‐based approach and integration of organic plant breeding in value chain partnerships [PDF]
, 2019 Developing organic breeding is a key challenge for the organic sector. It is necessary to better adapt varieties to the specific needs of the organic sector (disease resistance, taste, weed suppressing ability, etc).
Messmer, Monika M. +2 more
core
Frontiers in Plant Science, 2018 Breeding science has immensely contributed to the global food security. Several varieties and hybrids in different food crops including maize have been released through conventional breeding.
T. Nepolean +3 more
semanticscholar +1 more source
FEBS Letters, EarlyView.We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley +1 more source
Foods, 2020 Changes in the ecology of the various lactic acid bacteria (LAB) species, which are involved in traditional fermented sausages, were investigated in the light of the use of different breeds of pork, each of which was raised in two different environments ...
Giuseppe Comi +3 more
doaj +1 more source
Plants, People, Planet, 2023 Societal Impact Statement A diversity of values is needed to maximize the effectiveness of conservation planning, including policies and programs. The results of the United Nations Biodiversity Conference (COP 15) in Montreal, Canada, highlight the ...
Shelby D. Gibson, Sheila R. Colla
doaj +1 more source
Variety testing for organic farming: current status and problems in Europe [PDF]
, 2005 Report is part of Deliverable 4 of 6th FP SSA project “Environmental friendly food production system: requirements for plant breeding and seed production” (ENVIRFOOD) and contains information about current status and problems in EU regarding to organic ...
Belicka, Ina, Bleidere, Mara
core
Ontology-driven International Maize Information System (IMIS) for Phenotypic and Genotypic Data Exchange [PDF]
, 2010 The Consultative Group on International Agricultural Research (CGIAR; http://www.cgiar.org/) centres have developed the International Crop Information System (ICIS; http://www.icis.cgiar.org) for the management and integration of global information on ...
Claudio Ayala +5 more
core +3 more sources