Liquid Metal‐Based Stretchable Strain Sensor for Fruit Growth Monitoring
Schematic overview of the fruit growth sensor development workflow, including sensor fabrication by injection molding, electromechanical and environmental characterization, mechanical stability testing, electronic readout integration, and outdoor field validation for monitoring of fruit growth under practical orchard conditions.
Asad Ullah +7 more
wiley +1 more source
Editorial: Neurobiological mechanisms of addiction: bridging neuroscience and clinical implications. [PDF]
Kamarajan C +2 more
europepmc +1 more source
In this study, we report a resistive‐type strain sensor fabricated using single‐walled CNTs, are used layer using the pray technique to deposit as conductive, and UV‐resin was spin‐coated as a protection layer. The sensor functioned in harsh temperature variation conditions from −50°C to 125°C without deterioration.
Jagan Singh Meena +4 more
wiley +1 more source
Biatrial Macroreentrant Tachycardia Involving Persistent Left Superior Vena Cava and Bachmann's Bundle. [PDF]
Wu CX +5 more
europepmc +1 more source
Two-Stage Hepatectomy for Cholangiocarcinoma Under Total Vascular Exclusion with Veno-venous ECMO Bypass and Controlled Closed-loop In Situ Hypothermic Oxygenated Perfusion of the Liver: The Hannover CLIP-Concept. [PDF]
van Beekum CJ +12 more
europepmc +1 more source
Simultaneous Multifrequency Modulated Wireless Information and Power Transfer for a Triboelectronic Monitoring System. [PDF]
Yuan H +6 more
europepmc +1 more source
Low Temperature Effect of Resistance Strain Gauge Based on Double-Layer Composite Film. [PDF]
Li M, Hu Z, Ye F, Wang J, Yang Z.
europepmc +1 more source
Ambipolar thin-film transistors and inverter circuits based on mixed-dimensional bilayer heterostructures. [PDF]
Baek S +6 more
europepmc +1 more source
Transcutaneous electrical acupoint stimulation: a potential bridge linking traditional Chinese medicine and AI-driven transformation in modern healthcare. [PDF]
Qu F, Zhang R.
europepmc +1 more source

